- Kimpton Hotels & Restaurants (Seattle, WA)
- ** Executive Chef - Tulio** The pay range for this position is 110-120K **Why We're Here** We believe heartfelt, human connections make people's lives better. ... is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate about industry… more
- IHG (Bellevue, WA)
- …in achieving success both at work and at home. **Your day to day** **As Executive Chef you'll direct all kitchen and culinary activities and prepare our ... professional kitchens, typically at least 8-10 years.** + **Proven experience as a head chef or in a similar leadership role for several years, often 3-5 years.** +… more
- Compass Group, North America (Bellevue, WA)
- …into exciting opportunities for our people! Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
- Compass Group, North America (Seattle, WA)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Executive Sous Chef position is a central leadership role within the culinary ... and pest control + Creation of menu specifications, as needed + Setting standards for chef table setups + Creation of prep sheets and line layout diagrams to ensure… more
- Compass Group, North America (Redmond, WA)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... by performing the following duties personally. Supervisory Responsibilities: + Manages Executive Sous Chefs in their individual departments, Supports the Regional … more
- Hilton (Seattle, WA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
- Compass Group, North America (Kirkland, WA)
- Restaurant Associates Position Title: SOUS CHEF Reports To: Executive Chef Salary: $70,000-$76,000 Other Forms of Compensation: Comprehensive Benefits ... program to support operational excellence. This position reports into the Executive Chef and will leverage their strong hospitality and operational skills to… more
- Compass Group, North America (Seattle, WA)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Seattle, WA)
- …don't have good people, it won't get you very far." Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Seattle, WA)
- …Come grow your career with Eurest. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for a ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Marriott (Seattle, WA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Marriott (Seattle, WA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Compass Group, North America (Seattle, WA)
- …arranging and garnishing food plates for delivery to guests. + Responsible for consulting with Executive Chef and Sous Chef to plan menus and estimate ... to including the broiler, steamer, convection oven, mixer, meat slicer and chef knife. + Ability to communicate with employees, co-workers, volunteers, management… more
- University of Washington (Seattle, WA)
- …Cold Pantry Cook as assigned + Assists with other duties as assigned by the Executive Chef or Sous Chef **REQUIRED POSITION QUALIFICATIONS** + Possession of, ... needs and requisitions items required to prepare tray assembly + Notifies Sous Chef in advance of expected shortages + Prepares all lunch/dinner orders accurately… more
- IHG (Bellevue, WA)
- …**Communicating closely with our Chef leadership, including Sous Chefs up to the Executive Chef .** + **Being cleaner than clean to meet or exceed local ... cleanliness and hygiene laws.** + **Responsible for end-of-shift/service cleaning and other kitchen duties as needed.** + **Taking on other ad-hoc duties like a true team player.** **What we need from you** **What we need from you:** + **Previous cooking… more
- Kimpton Hotels & Restaurants (Seattle, WA)
- …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... regulations set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume, full service restaurant is preferred. + Time management and organizational ability… more
- IHG (Seattle, WA)
- …competitors and industry trends. Review and approve menu design and concepts with Executive Chef . Adhere to brand standards. Establish procedures and timeframes ... for conducting inventory. Determine minimum and maximum stocks for all food, beverage, material, and equipment. Maintain procedures to (1) ensure the security and proper storage of food and beverage products, inventory, and equipment, (2) ensure the security… more
- ARAMARK (Tacoma, WA)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? ... Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are… more
- Compass Group, North America (Seattle, WA)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... career with Eurest. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the...expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the… more
- Compass Group, North America (Seattle, WA)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... showcase your culinary expertise and leadership skills. We are seeking a growth-minded Chef Manager to lead our culinary and food service operations to success. Key… more