• Sous Chef

    Compass Group, North America (Atlanta, GA)
    …led the industry in socially and environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ... Rolls out new culinary programs in conjunction with the marketing and culinary team . + Assists with managing cost controls and controlling expenditure. + Performs… more
    Compass Group, North America (01/07/25)
    - Save Job - Related Jobs - Block Source