• Airline Lounges Executive Chef

    Sodexo (Newark, NJ)
    …**Sodexo Live!'s Airline Lounge Segment** has an exciting opportunity for a seasoned ** Executive Chef ** to join the elite team of professionals who will ... upscale experience within a thoughtfully designed travel oasis. The ideal Executive Chef candidate will have an eclectic menu knowledge and upscale to… more
    Sodexo (02/22/25)
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  • Executive Chef

    ARAMARK (Newark, NJ)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (02/20/25)
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  • Executive Chef

    Compass Group, North America (Summit, NJ)
    …locations? Come grow your career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
    Compass Group, North America (03/12/25)
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  • Executive Chef

    Compass Group, North America (Jersey City, NJ)
    …chefs, and 17,000 professional food service team members. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations of ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Comprehensive knowledge of food and catering trends… more
    Compass Group, North America (03/08/25)
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  • Executive Chef

    Compass Group, North America (Jersey City, NJ)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
    Compass Group, North America (03/04/25)
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  • Executive Chef - Caldwell University

    Compass Group, North America (Caldwell, NJ)
    …This individual will be responsible for overseeing kitchen operations, directing the preparation of meals in accordance with corporate programs and guidelines. Key ... Responsibilities: + Plans regular and modified menus according to established guidelines + Trains kitchen staff in food preparation, safe handling, and operation of equipment, food safety and sanitation based on Company and regulatory standards + Establishes… more
    Compass Group, North America (02/08/25)
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  • Sous Chef

    Villa Restaurant Group (Ridgewood, NJ)
    …will play a crucial role in our culinary team's success by assisting the Executive Chef in overseeing kitchen operations, food preparation, and maintaining high ... creation of memorable dining experiences for our Guests. What You'll Do: + Assist Executive Chef :Collaborate closely with the Executive Chef to plan and… more
    Villa Restaurant Group (01/15/25)
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  • Sous Chef

    Compass Group, North America (Denville, NJ)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (03/04/25)
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  • Chef , Sous - Basf

    Compass Group, North America (Florham Park, NJ)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (02/14/25)
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  • Sous Chef - Drew University

    Compass Group, North America (Madison, NJ)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (03/08/25)
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  • Supervisor Sous Chef - Full Time…

    Hackensack Meridian Health (Hackensack, NJ)
    …and patient census or applicable head count; adjusts production levels with approval of Chef and/or Executive Chef ; and procures or requisitions supplies ... Reimbursement, Employee Discounts and much more The Sup, Sous Chef orchestrates production staff in the preparation of food,...tasks and setting timeframes under the direction of the Chef de Cuisine in accordance with all regulatory requirements… more
    Hackensack Meridian Health (01/31/25)
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  • Executive Sous Chef

    Marriott (Newark, NJ)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (02/19/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Parsippany, NJ)
    …for the job, stay for the career. We are Canteen. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (03/12/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Whippany, NJ)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (03/08/25)
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  • Sous Chef - Full Time OMC

    Atlantic Health System (Summit, NJ)
    …sanitation regulations and safety regulations. 10. Manage the kitchen team in the executive chef 's absence. 11. Performs other related duties as assigned. ... preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef 's second in command, these skilled individuals perform a range of… more
    Atlantic Health System (01/18/25)
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  • Assisted Living Porter/Kitchen

    Van Dyk Health Care (Hawthorne, NJ)
    …to perform such duties / services. + Reports all hazardous conditions/equipment to the executive chef and or administration. + Performs other related duties as ... required, or as may be directed Apply Now! more
    Van Dyk Health Care (03/07/25)
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  • Culinary Intern

    Atlantic Health System (Morristown, NJ)
    …and creativity to their work, developing close working relationships with the Executive Chef team. Responsible for learning kitchen production, food safety, ... garde manger, patient dining, retail, catering and storeroom procedures. Expected to maintain a professional appearance and always conduct themselves professionally. Key Tasks include (but are not limited to): + Learn the importance of food safety and… more
    Atlantic Health System (01/08/25)
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  • Floating Chef Manager (NJ & PA)

    Compass Group, North America (Parsippany, NJ)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... Great Opportunity to join a great company. We are seeking a growth minded Floating Chef Manager for our growing business. In this role you will be responsible for… more
    Compass Group, North America (01/08/25)
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  • Director Of Food & Nutrition Services

    Compass Group, North America (Jersey City, NJ)
    …division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Job ... with customers, guests and client as well as other departments + Work with the Chef and management team in creating menus and providing top quality food + Oversee… more
    Compass Group, North America (03/08/25)
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