- Hilton (Dana Point, CA)
- …Forbes 4\-Star and AAA 5\-DiamondWaldorf Astoria MonarchBeach Resort & Club islooking for a Cook II to join the Culinary Team\! Located in the beautiful coastal ... and specialized experience and location\. **What will I be doing?** As a Cook II , you would be responsible for preparing cold food items in the hotel's… more
- Hilton (Dana Point, CA)
- …and AAA 5\-DiamondWaldorf Astoria MonarchBeach Resort & Club is looking for a Pastry Cook II _ _ to join the Pastry Team\! Located in the beautiful coastal town ... the collective bargaining agreement if applicable_ \#LI\-TB1 **Job:** _Culinary_ **Title:** _Pastry Cook II \(Full Time\) \- Waldorf Astoria Monarch Beach Resort… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage , It's All Because of YOU! Cook II Imagine turning your passion and talent into a ... contact the People department directly at your preferred location. The pay scale for Cook II is $24.00 The pay scale is the base salary or hourly wage range,… more
- Spanish Peaks Mountain Club (Laguna Beach, CA)
- …to apply internally. At Montage , It's All Because of YOU! Pastry Cook II Imagine turning your passion and talent into a fulfilling ... the People department directly at your preferred location. The pay scale for Pastry Cook II is $24.00. The pay scale is the base salary or hourly wage range,… more
- Sodexo (Costa Mesa, CA)
- Cook II **Location:** AUTO CLUB HQ, COSTA MESA - 44467001 **Workdays/shifts** **_:_** Weekdays - morning and afternoon/evening shifts. More details will be ... to act with purpose and thrive in your own way. **What You'll Do:** As a Cook II at Sodexo, you are a team player and food waste reducer. You'll prepare and… more
- Sodexo (Camp Pendleton, CA)
- SCA Cook II **Location:** USMC GARRISON-WEST (CAMP PENDELTON) - 43835107 **Workdays/shifts** **_:_** Afternoon/evenings - varying days. More details will be ... act with purpose and thrive in your own way. **What You'll Do:** As a SCA Cook II at Sodexo, you are a team player and food waste reducer. You'll prepare and… more
- Marriott (Indian Wells, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Rancho Mirage, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (San Juan Capistrano, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Rancho Mirage, CA)
- …The The Ritz-Carlton Rancho Mirage is now partnering with the Rouxbe Cooking School to offer culinary associates engaging online training opportunities to help grow ... their careers. Through Rouxbe's self-paced online platform and culinary training curriculum, Marriott associates with all levels of culinary experience will have access to hundreds of well-designed and visually appealing lessons they can immediately apply to… more
- Kimpton Hotels & Restaurants (Palm Springs, CA)
- …+ Follow departmental policies as well as restaurant rules and regulations as set forth in the employee handbook and by management. + Report any maintenance or ... repairs needed to the Executive Chef. + Prevent the spoiling and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations. + Know and comply consistently with standard portion size, cooking… more
- Marriott (Palm Desert, CA)
- …visually appealing lessons they can immediately apply to their jobs. Prepare and cook food according to recipes, quality and presentation standards, and food prep ... checklists. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Safely and appropriately use baking and measuring tools/equipment/appliances to prepare baked foods. Follow and ensure compliance with food safety… more