• Sous Chef

    Elior North America (Irvine, CA)
    ** Sous Chef ** **Job Reference Number:** 34818 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** Constellation **State:** ... (US-CA) **The Role at a glance:** We are looking to add a skilled, experienced sous chef to our Constellation Culinary team in Irvine, CA. As a sous more
    Elior North America (10/18/25)
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  • Executive Sous Chef

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. At Montage Laguna Beach , It's All Because of YOU! Executive Sous Chef Imagine turning your passion and talent into a fulfilling career. ... the People department directly at your preferred location. The pay scale for Executive Sous Chef is $92,000 to $135,000. The pay scale is the base salary or… more
    Spanish Peaks Mountain Club (11/24/25)
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  • Pastry Sous Chef

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. At Montage, It's All Because of YOU! Pastry Sous Chef Imagine turning your passion and talent into a ... the People department directly at your preferred location. The pay scale for Pastry Sous Chef is $69,700 to $82,000 The pay scale is the base salary or hourly… more
    Spanish Peaks Mountain Club (10/16/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Carlsbad, CA)
    Eurest + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : ViaSat - 2505 Gateway Road, Carlsbad, CA 92009. _Note: online ... 2:30 pm. More details upon interview. + **Requirement** : Previous culinary, sous chef , and leadership experience is preferred. + **Perks: No nights, no… more
    Compass Group, North America (11/14/25)
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  • Sous Chef

    Compass Group, North America (Aliso Viejo, CA)
    …success that leaves lasting impressions. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (12/04/25)
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  • Sous Chef - California State…

    Compass Group, North America (Fullerton, CA)
    …with us and look forward to hearing from you. **Job Summary** **Summary:** As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (12/04/25)
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  • Executive Sous Chef - LEGOLAND…

    ARAMARK (Carlsbad, CA)
    Executive Sous Chef - LEGOLAND Resort Requisition #: 618143 Location: Carlsbad, CA, US, 92008 Career Area: Culinary Description: **Job Description** The ... Executive Sous Chef LEGOLAND Resort in California, is responsible for developing and executing culinary solutions to meet customer needs and tastes. + Offers a… more
    ARAMARK (12/16/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Aliso Viejo, CA)
    Bon Appetit + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Soka University - 1 University Drive, Aliso Viejo, CA 92656. ... careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and… more
    Compass Group, North America (12/05/25)
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  • Sous Chef (Fine Dining - Club 33)

    The Walt Disney Company (Anaheim, CA)
    As a Sous Chef , you will cook at the highest level as well as lead a culinary team for our Signature Restaurants. In this role, you continually exemplify ... leadership, development, support and motivation to direct reports; creating a vibrant, positive environment that encourages excellence. You will work well with our front-of-the-house partners to create a collaborative environment; inspiring creativity,… more
    The Walt Disney Company (12/05/25)
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  • Sous Chef

    Marriott (Indian Wells, CA)
    …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
    Marriott (11/21/25)
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  • Sous Chef

    Marriott (Irvine, CA)
    …communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality products, presentations ... and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department equipment and reports… more
    Marriott (12/04/25)
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  • Marlin Bar Sous Chef

    Tommy Bahama (Palm Springs, CA)
    …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
    Tommy Bahama (11/26/25)
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  • Chef de Partie

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …maintain, and follow all standardized recipes, assist in the kitchen where needed + Assist Sous Chef in training of other Cooks and follow all hotel policies and ... be considered. Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Chef de Partie SUMMARY The role of a ...Chef de Partie SUMMARY The role of a Chef de Partie is to prepare culinary delights for… more
    Spanish Peaks Mountain Club (10/25/25)
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  • Kitchen Manager

    Six Flags (Buena Park, CA)
    Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... such as Foods Base, Maintenance, and Park Services. Informs the Executive Chef of pertinent information and any irregularities occurring in the CP Kitchen… more
    Six Flags (12/19/25)
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  • Dishwasher

    King's Seafood Company (Corona, CA)
    …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
    King's Seafood Company (12/21/25)
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  • Line Cook

    King's Seafood Company (Corona, CA)
    …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (12/21/25)
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  • Prep Cook

    King's Seafood Company (Corona, CA)
    …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (12/21/25)
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  • BOH Supervisor

    King's Seafood Company (Corona, CA)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... of age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
    King's Seafood Company (10/14/25)
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  • Executive Chef - University of

    ARAMARK (Redlands, CA)
    …Ensures dining operations comply with Harvest Table's Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared ... Executive Chef - University of Redlands Requisition #: 606701 Location: Redlands, CA, US, 92374 Career Area: Culinary Description: **Job Description** **Position… more
    ARAMARK (12/16/25)
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  • Banquet Chef

    Spanish Peaks Mountain Club (Laguna Beach, CA)
    …to apply internally. At Montage , It's All Because of YOU! Banquet Chef Imagine turning your passion and talent into a fulfilling career. Imagine a ... banquet kitchen including recruiting, hire, train, and supervision of sous chefs and cooks enforcing policies + Lead and...at your preferred location. The pay scale for Banquet Chef is $85,000 to $110,000. The pay scale is… more
    Spanish Peaks Mountain Club (12/12/25)
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