• Executive Chef

    Aimbridge Hospitality (Minneapolis, MN)
    …cost/production ratio. He/she plans meals and assists the Food & Beverage Manager with various assignments ie pricing banquets etc. Exempt associates are expected ... according to Aimbridge Hospitality standards. + Be responsible for developing a manager as assigned by the Corporate Office including sign-off on all competencies… more
    Aimbridge Hospitality (01/24/25)
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  • Front Desk Supervisor

    Aimbridge Hospitality (Minneapolis, MN)
    …Summary The Front Desk Supervisor is responsible for assisting the Front Desk Manager and/or General Manager while providing attentive courteous and efficient ... + Ensure the maximization of room revenue through Rooms Merchandising . + Answer all guest inquiries in a timely...+ Drive safely on behalf of the company for business reasons + Maintain a high level of trust… more
    Aimbridge Hospitality (02/02/25)
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