- Compass Group, North America (Florham Park, NJ)
- …start of a career where you can flourish. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- OTG (Newark, NJ)
- YOUR NEXT OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at EWR Newark Airport and drive a new type of hospitality. Explore career opportunities in a ... We transform airport experiences. You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food… more
- Villa Restaurant Group (Ridgewood, NJ)
- Sous Chef Job Details Job Location 4081 | The Office | OB&G - Ridgewood, NJ Description 40NORTH Restaurantsis the full service division ofVilla Restaurant Group, ... excellence among kitchen staff. What You'll Need: + Proven experience as a Sous Chef or in a similar leadership role within a full-service restaurant. + Culinary… more
- Compass Group, North America (Basking Ridge, NJ)
- Unidine Position Title: Sous Chef - Basking Ridge, NJ Salary: $65000 - $70000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An ... join our award-winning team! Job Summary Job Summary: Working as the Senior Sous Chef , you will be responsible for assisting in the successful operation of the… more
- Erickson Living (New Providence, NJ)
- Location: Lantern Hill by Erickson Senior Living Are you an experienced Sous Chef with a strong culinary background and a commitment to teamwork and leadership? ... the scheduling, training, and discipline of all culinary and utility staff. The Sous Chef will oversee all culinary functions in the Chef 's absence,… more
- Compass Group, North America (Denville, NJ)
- …we build community one meal at a time. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Madison, NJ)
- …careers and achieve their development goals within the company. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Parsippany, NJ)
- Canteen + We are hiring immediately for full time SOUS CHEF positions. + Location: Corporate Essentials - 2 Cranberry Road Unit #2, Parsippany, NJ 07054. Note: ... stay for the career. We are Canteen. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Whippany, NJ)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: MetLife Whippany - 1 MetLife Way, Whippany, NJ 07981. Note: online ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Newark, NJ)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Sous Chef position is a central leadership role within the culinary team - ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
- Atlantic Health System (Summit, NJ)
- …managing food preparation in restaurant kitchens. Known as the assistant to the head chef or the head chef 's second in command, these skilled individuals perform ... and safety regulations. 10. Manage the kitchen team in the executive chef 's absence. 11. Performs other related duties as assigned. Required: 1. Bachelor's… more
- Marriott (Newark, NJ)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Bridgewater, NJ)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more