- HHS Culinary and Nutrition Solutions, LLC (Greenville, SC)
- …program (EAP) Employee resource groups (ERGs) Career development and ongoing training - executive chef opportunities Important to Know To comply with CMS ... Sous Chef , Healthcare Food Service St Francis Downtown Hospital Salary $55,000.00 Sous Chef Support the healing journey for patients and their loved ones by… more
- Compass Group, North America (Greenville, SC)
- …professional food service team members. Job Summary Job Summary: Working as a Corporate Executive Chef , you will have the opportunity to access the latest ... in culinary and foodservice management. With our resources and your expertise as an Executive Chef , you will be valued as you go through your day making a… more
- Compass Group, North America (Spartanburg, SC)
- …professional food service team members. Job Summary Job Summary: Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
- Compass Group, North America (Greenville, SC)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Greenville, SC)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Greenville, SC)
- …within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary: ... Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties and Responsibilities: + Helps… more
