- Johns Hopkins University (Baltimore, MD)
- …serves food at scheduled functions under the supervision of the Team Leader and Catering Chef . This position is primarily responsible for set up, service, break ... special comments for the event. + Prepares items for catering event to include but not limited to hors...as food, beverage, and service items according to pre-established catering standards. + Ensures that all necessary food items… more
- Marriott (Linthicum, MD)
- …performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu ... composition. * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed… more
- Compass Group, North America (Annapolis Junction, MD)
- Eurest Position Title: EXECUTIVE CHEF - Annapolis Pay Grade: 13 Salary: $70000 - $75000 As the leader in business and industry dining, Eurest is the company to join ... in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is...Summary We are now hiring a talented, experienced Executive Chef to join our culinary team (corporate dining account)!… more
- Johns Hopkins University (Baltimore, MD)
- …and national food sanitation regulations and proper use of necessary kitchen equipment. The Chef de Cuisine will collaborate with the Campus Executive Chef and ... approximately 20 employees and reports to the Campus Executive Chef . + Manages inventory process, completion, and outcomes. +...Supports major events on campus and as needed by catering , residential, or retail teams. + Ensures culinary equipment… more
- Compass Group, North America (Towson, MD)
- …food service team members. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
- Compass Group, North America (Glen Burnie, MD)
- …caregivers, and the community. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a ... management experience, depending upon formal degree or training + Extensive catering experience a plus + High volume, complex foodservice operations experience… more
- ARAMARK (Towson, MD)
- …us on Facebook , Instagram and Twitter . **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the ... right opportunities. We?re looking for Chef Manager who can help us deliver the best...proper safety and sanitation in kitchen + Oversee special catering events and may also offer culinary instruction and/or… more
- ARAMARK (Towson, MD)
- …fill in for absent employees at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. ? Be able ... to work occasional night and weekend catered events. ? Attend food service meetings with staff. ? Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc). ? May perform cashier duties as the need arises. ?… more
- ARAMARK (Towson, MD)
- …fill in for absent employees at location, as necessary. ? Maintain knowledge of daily catering events and confirm they are prepared and delivered on time. ? Be able ... to work occasional night and weekend catered events. ? Attend food service meetings with staff. ? Maintain communication with staff (including office staff, e-mail, phone calls, inter-office mail, etc). ? May perform cashier duties as the need arises. ?… more
- Compass Group, North America (Baltimore, MD)
- …position executes the hospitality event from start to finish. May drive a catering delivery truck and/or execute off-premise catering . Key Responsibilities: * ... food temperatures. * Arrange tables and decorations. * Arrange chef tables and service stations with food, beverage and...Return food and beverages, serving equipment and utensils to catering facility. * Stock, clean and maintain catering… more
- Compass Group, North America (Baltimore, MD)
- …and staff. * Assemble and deliver all food, beverage and supplies for Restaurant, Catering & other functions to their scheduled locations. * Log and maintain food ... temperatures. * Arrange Chef 's Tables, bars, and service stations with food, beverage...Return food and beverages, serving equipment and utensils to catering facility. * Stock, clean and maintain catering… more
- Compass Group, North America (Baltimore, MD)
- …to jump? Job Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential Duties ... foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. + Performs cashier duties using the POS system. + Perform general… more