- Pan American Group (Roseville, CA)
- …Health Benefits + 401(k) with company match + Paid Vacation + Development opportunities Catering Lead Compensation Range: Minimum Wage up to $20/hour Plus tips ... rewarding. Typical work activities for a Team Manager: + Serve as a role-model and lead the team. + Ensure that team members are providing great customer service. +… more
- ARAMARK (Sacramento, CA)
- **Job Description** The Catering Service Worker Lead is responsible for supervision and support in planning catering events of varying sizes and levels in ... both central and satellite locations. Ensures that all catering brand standards and initiatives are consistently achieved. **COMPENSATION:** The **hourly rate** for… more
- The Honey Baked Ham Company, LLC (Fair Oaks, CA)
- …in catering and gifting sales and fulfillment in all B2B and Catering processes. + Lead merchandising transition from promotion to promotion and ensures ... work experience. Valid driver's license and reliable transportation to assist with catering orders/deliveries. **WHAT WE OFFER** + Competitive pay + Fun and casual… more
- ARAMARK (Sacramento, CA)
- …Chance Ordinance for Employers and the California Fair Chance Act. **Job Responsibilities** + Lead all aspects of and assist in preparation of food items for the day ... the need arises + Able to work in concessions, catering , and special events required by your manager +...supervisor or member of the Aramark management team. + Lead all aspects of and advise the employees working… more
- Sutter Health (Sacramento, CA)
- …of areas including tray line, cafeteria, dish room, host/hostess, or catering . Adheres to all local/state/federal regulations, codes, policies and procedures to ... ensure privacy and safety while delivering optimal patient care. **Job Description** : **EDUCATION:** + HS Diploma or General Education Diploma (GED) **TYPICAL EXPERIENCE:** + 4 years recent relevant experience **SKILLS AND KNOWLEDGE:** + Demonstrated skills… more
- Fujifilm (Sacramento, CA)
- …objectives.(10%) + Provide strategic direction to the FDB events core team and lead strategic planning for each event, ensuring strategy and objectives are being ... process. Also establishing strategic communications & liaise with Communications team. (10%) + Lead the events core team to plan, coordinate, and execute a variety… more
- Sodexo (Sacramento, CA)
- …Solution Design for Campus Dining, Nationwide** . Our successful candidate will lead culinary innovation in higher education accounts and will currently reside near ... CA, WA, OR and near a major airport: + Lead culinary innovation in higher education accounts **What We...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Sacramento Municipal Utility District (Sacramento, CA)
- …as part of this application process. This Executive Assistant will serve in a lead administrative support role for one or more of SMUD's executives, and serve on ... meetings. Coordinates meeting room and material set-up, including audio-visual and catering requirements. Negotiates contracts for outside facilities. + Prepares and… more
- Marriott (Auburn, CA)
- …competitor activities to refine sales strategies. * Collaborate with banquet and catering teams to ensure seamless execution of corporate events. * Provide clients ... work environment. Unmatched opportunities await you! The next step in your career could lead to your greatest adventure. Click the "Apply" button to get started. We… more
- Marriott (Auburn, CA)
- …and monthly reports on sales activities and bookings. + Partner with banquet and catering teams to ensure event success. + Work with Front Office and Operations to ... work environment. Unmatched opportunities await you! The next step in your career could lead to your greatest adventure. Click the "Apply" button to get started. We… more
- Compass Group, North America (Auburn, CA)
- …that exceed resident and client satisfaction. Team Building & Management: + Regularly lead team member meetings. + Create a positive work environment by serving as ... inventory and purchasing knowledge and control. + Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls,… more