- Rochester Institute of Technology (Rochester, NY)
- …Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of ... Aux-Dining **Job Responsibilities:** Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food...+ Reduces waste and optimizes the profitability of the food service unit working within budget guidelines.… more
- Rochester Institute of Technology (Rochester, NY)
- …in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . + The Junior Sous Chef allocates time performing ... or cold food kitchen operations. + Assists Sous Chef in directing, supervising, training, and...+ Reduces waste and optimizes the profitability of the food service unit working within budget guidelines.… more
- Rochester Institute of Technology (Rochester, NY)
- …Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service . The Junior Sous Chef allocates ~50% to 75% of ... leading kitchen activities. Major Responsibilities Assist Sous Chef + Oversees hot or cold food ...+ Reduces waste and optimizes the profitability of the food service unit working within budget guidelines.… more
- Compass Group, North America (Rochester, NY)
- … food - service associates. Assumes responsibility for kitchen and food - service associates in the absence of Executive Chef . Essential Duties and ... + We are hiring immediately for a full time SOUS CHEF position. + Location: The Harley...are met based on production orders. + Supervises hourly food service associates. Includes interviewing, scheduling, payroll,… more
- Rochester Institute of Technology (Rochester, NY)
- …years in a supervisory role. + Operational experience with a variety of food service applications and computerized menu management systems. Ability to learn ... culinary operations of RIT Catering, ensuring high standards of food quality, presentation, and service . + Leads,...Chef is responsible for the culinary management and food production of over 2500 events annually. **_Please note:… more
- Wegmans (Rochester, NY)
- …fresh, world-class ingredients is your pantry. **what will you do?** + Assist the Sous Chef in running the kitchen and leading employees, overseeing the ... operations in the absence of the Sous Chef + Follow recipes and proper...in Culinary Arts + Experience working in a multi-faceted food service facility, including restaurant, hotel, country… more
- Indus Hospitality Group (Rochester, NY)
- …Care Award, and TripAdvisor Awards for Excellence. Job Title:Dishwasher/Utility Attendant Reports To: Sous Chef or Executive Chef Summary Ensure kitchen ... Perform opening and closing procedures per checklists. + Scrape food from dirty dishes and wash them by hand...situations; Respond promptly to customer needs and requests for service and assistance. + Identify and resolve problems in… more
- Monroe Community College (Rochester, NY)
- …and other records required by the College. + Assists in coordinating Food Service experiences. + Responsible for maintaining technological competencies utilized ... Earned Associate's or Bachelor's degree in Culinary Arts, Hospitality, Food Service or related field from a...institution, or meet the qualifications of an ACF Certified Sous Chef (CSC) level. + Ability to… more