• Kitchen Manager

    Buffalo Wild Wings (Citrus Heights, CA)
    …for guests and team members through the management of the Heart-of-House (HOH) as the Kitchen Manager . You will oversee the execution and performance of the HOH ... **YOU GOT THIS** + Preferably, you have 2 years of restaurant, bar, or kitchen management experience. + You have a general knowledge of labor laws, health codes,… more
    Buffalo Wild Wings (01/10/25)
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  • Kitchen Manager

    Topgolf (Roseville, CA)
    **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
    Topgolf (10/23/24)
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  • Kitchen Steward ‎$19.05

    Aimbridge Hospitality (Sacramento, CA)
    …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and...Perform other tasks/jobs as assigned by the supervisor or manager . + Interact and occasionally have unsupervised contact with… more
    Aimbridge Hospitality (12/20/24)
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  • Cook Prep

    Aimbridge Hospitality (Sacramento, CA)
    …the direction of the Food Production Manager or Assistant Food Production Manager . + Breakdown buffets and kitchen line storing food and equipment properly ... is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. The… more
    Aimbridge Hospitality (12/03/24)
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  • Dining Services - Manager in Training

    Healthcare Services Group, Inc. (Sacramento, CA)
    …and in-servicing staff to meet HCSG standards is an essential part of the Manager 's responsibility and includes touring the kitchen several times per day to ... and leadership opportunities to see you succeed! Position Summary Our exciting Manager -In-Training (MIT) program gives you the opportunity to learn and grow at… more
    Healthcare Services Group, Inc. (12/24/24)
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  • Restaurant Manager

    Raising Cane's (Davis, CA)
    …may vary **Job Description** **Your Role at Raising Cane's:** The **Restaurant Manager ** is responsible for supporting the Restaurant Leader in day-to-day operations ... The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion,...all restaurant zones during a shift + Acts as manager on duty and opens and closes the restaurant… more
    Raising Cane's (12/19/24)
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  • Food Services Manager

    Adams and Associates (Sacramento, CA)
    Food Services Manager Job Details Job Location Sacramento - Sacramento, CA Position Type Full Time Salary Range $68,640.00 - $68,640.00 Salary Job Category Education ... of the food service area. MANAGEMENT & SUPERVISIONSupervises and manages all kitchen /food services staff to include Job Corps, Work-Based Learning and Leisure Time… more
    Adams and Associates (01/01/25)
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  • Market Sales Manager - San Francisco or

    Whirlpool Corporation (Sacramento, CA)
    …64453 ABOUT WHIRLPOOL CORPORATION Whirlpool Corporation (NYSE: WHR) is a leading kitchen and laundry appliance company, in constant pursuit of improving life at ... role in summary** Whirlpool is currently seeking qualified candidates for a Market Manager . **In this role, you will be responsible for driving growth in margin,… more
    Whirlpool Corporation (01/01/25)
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  • Restaurant Expeditor

    Aimbridge Hospitality (Sacramento, CA)
    …served promptly and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency ... quality; be able to support any position in the kitchen that is in need of help. + Supervise...items are completed on time and check with Banquet Manager or Supervisor for time cover count or any… more
    Aimbridge Hospitality (01/11/25)
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  • Cook II $20.92

    Aimbridge Hospitality (Sacramento, CA)
    …served promptly and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency ... quality; be able to support any position in the kitchen that is in need of help. + Supervise...items are completed on time and check with Banquet Manager or Supervisor for time cover count or any… more
    Aimbridge Hospitality (01/09/25)
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  • Food Service Assistant

    Adams and Associates (Sacramento, CA)
    …Responsible for assisting in the preparation of food for meals. Provides kitchen clean-up to facilitate sanitizing of all food service areas.MANAGEMENT & ... RESPONSIBILITIESo Transfers food, supplies and equipment between storage areas and kitchen and/or cafeteria.o Washes, peels and cores fruit and vegetables as… more
    Adams and Associates (01/01/25)
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  • Cook II

    Adams and Associates (Sacramento, CA)
    kitchen staff in coordination with the Food Services Manager .Physical requirements include sitting, standing, climbing, walking, lifting, pulling and/or pushing, ... planned menu. Ensures sufficient food is prepared, minimizing waste. Participates in kitchen clean-up to facilitate sanitizing of all food service areas. May provide… more
    Adams and Associates (01/01/25)
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  • Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between galley crew, Chef de Cuisine and ... Manager Food Operations. + Together with the Chef de...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
    The Walt Disney Company (12/20/24)
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  • Cook I

    Adams and Associates (Sacramento, CA)
    …the preparation of food and beverages for consumption by students. Assists in kitchen clean-up to facilitate sanitizing of all food service areas. MANAGEMENT & ... Renders good customer service skills and engages young adults.o Assists in kitchen clean-up, washing dishes, cleaning and sanitizing the food preparation area to… more
    Adams and Associates (01/01/25)
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  • Quality Assurance Technician

    Nippon Shokken USA Inc. (West Sacramento, CA)
    …Issue and Making the Documents. JOB SUMMARY -Suggest improvement ideas to manager according to company policy, customer requirements, and various regulations by ... RESPONSIBILITIES -All outputs need to be approved by QA manager . -Maintain work area to be clean, safety, and...soy, peanuts, and sesame. -Ability to cook by using kitchen items. -Comply with company rules. -Punctuality. -Work following… more
    Nippon Shokken USA Inc. (12/10/24)
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  • Engineer Lead ($28.00-$32.00)

    Aimbridge Hospitality (Sacramento, CA)
    …the Maintenance staff as requested by Property Engineer and/or General Manager . Responsible for all day-to-day operations of the maintenance department and ... scheduling. + Provide direction the Engineering department as requested by General Manager and/or Property Chief Eng. + Ensure that all Engineering personnel fulfill… more
    Aimbridge Hospitality (01/01/25)
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  • Cook I

    Marriott (Sacramento, CA)
    …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
    Marriott (12/23/24)
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  • Steward

    Marriott (Sacramento, CA)
    …hand wash stations pot-scrubbing station, and trash compactor. Wash and disinfect kitchen and store room areas, tables, tools, knives, and equipment. Receive ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Protect company assets. Speak with… more
    Marriott (12/23/24)
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  • Customer Service Representative

    Chevron Corporation (Sacramento, CA)
    …policies, procedures, practices, and programs. Report accidents or incidents to the manager immediately. * Preserve safety of self, fellow employees, and all others ... contractors. * Regular and punctual attendance is expected. * Follow proper kitchen and sanitation procedures in accordance with city and county regulations during… more
    Chevron Corporation (12/14/24)
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  • Engineer

    Aimbridge Hospitality (Sacramento, CA)
    …repairs etc. + Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting rooms the swimming pool ... Front Desk with findings. + Perform other tasks/jobs as assigned by the supervisor or manager . + Access to back of house areas of the hotel and sensitive information… more
    Aimbridge Hospitality (11/08/24)
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