• Executive Chef 4

    Sodexo (Foster City, CA)
    …Corporate Services, Hospitals, K-12 Schools, and Universities. **Sodexo Corporate Services** is seeking an ** Executive Chef 4 ** to join our team at a ... potential new sale in **Foster City, California** . The ** Executive Chef 4 ** is responsible for maintaining kitchen operations, implementing culinary… more
    Sodexo (06/04/24)
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  • Executive Chef 4

    Sodexo (San Jose, CA)
    **Unit Description** The Good Eating Company is seeking a creative open-minded ** Executive Chef ** for our client in **San Jose, California.** This is a hands-on ... achieve our vision. **Is this opportunity right for you? We are looking for a Chef who:** + Ensure all food always looks and tastes great and is visually appetizing… more
    Sodexo (06/04/24)
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  • Executive Chef - Franchised

    Marriott (Santa Clara, CA)
    …them perfect- welcome to Simple, Made Perfect- Delta Hotel by Marriott. As an Executive Chef you will be responsible for planning, organizing, developing and ... our established policies and procedures. It is also the Executive Chef 's responsibility to assure that high...insurance + Health insurance + Vision insurance **Experience level:** 4 years **Shift:** + Day shift + Evening shift… more
    Marriott (05/31/24)
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  • Executive Chef

    ARAMARK (Livermore, CA)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...assigned without formal notice.?? **Qualifications** + Requires at least 4 years of culinary experience + At least 2… more
    ARAMARK (07/04/24)
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  • Executive Chef

    Marriott (Santa Clara, CA)
    …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (06/30/24)
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  • Executive Chef

    Marriott (Half Moon Bay, CA)
    …university in Culinary Arts, Hotel and Restaurant Management, or related major; 4 years experience in the culinary, food and beverage, or related professional ... appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition.… more
    Marriott (05/12/24)
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  • Chef de Cuisine - Cafe & Internal Catering

    Compass Group, North America (Palo Alto, CA)
    …Monday through Friday + Successful culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head for ... culinary operations in the absence of the Executive Chef + Adhere to HACCP guidelines to ensure efficient, safe, and sanitary food production, preparation, and… more
    Compass Group, North America (05/25/24)
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  • Jr. Sous Chef - OEM 75K

    Aimbridge Hospitality (San Jose, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Helps the Executive chef with ordering, training od ... career. Responsibilities QUALIFICATIONS: + High School Diploma or equivalent and at least 4 year of experience as lead cook/supervisor. + Knowledge of food and… more
    Aimbridge Hospitality (07/02/24)
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  • Senior Sous Chef

    Marriott (Santa Clara, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional… more
    Marriott (06/13/24)
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