• Line Cook

    King's Seafood Company (San Diego, CA)
    …and quality control to ensure that every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the shift with focus ... plate presentation, and timeliness. Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Steam, Sushi) and tested in your station to… more
    King's Seafood Company (02/21/25)
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  • Line Cook - Aramark F&B located…

    ARAMARK (Carlsbad, CA)
    **Job Description** Are you passionate about food or love to cook ? As a Line Cook on our team, you?ll help bring recipes to life while being able to flex ... customer service and positive demeanor towards guests, customers, clients, co-workers, etc. Cook and prepare a variety of food according to production guidelines and… more
    ARAMARK (01/24/25)
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  • Banquet Cook 2

    Omni Hotels (Carlsbad, CA)
    …to guests. Other duties may be assigned. Qualifications + 2-4 years of experience as a Line Cook at a 4/5-star hotel or restaurant + Ability to communicate in ... Costa may be your perfect match. Job Description The Cook 2 is a valuable member of Omni La...legendary Culinary Team, possessing "intermediate" level culinary experience. Our Cook 2's prepares and cook food and… more
    Omni Hotels (03/14/25)
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  • Banquet Cook 1

    Omni Hotels (Carlsbad, CA)
    …Required: * Certification of culinary training or apprenticeship. * 5 years experience as a line cook in 4 star or higher rated restaurant/hotel. * Ability to ... Costa may be your perfect match. Job Description The Cook 1 is a valuable member of Omni La...member of Omni La Costa's legendary Culinary Team. Our Cook 1's prepare and cook food and… more
    Omni Hotels (03/04/25)
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  • Vue Cook 2 PM- Part Time

    Omni Hotels (Carlsbad, CA)
    …in high quality and in a timely fashion. Qualifications + 2-4 years experience as a Line Cook at a 4/5 star hotel or restaurant + Ability to communicate in ... Costa may be your perfect match. Job Description The Cook 2 is a valuable member of Omni La...Culinary Team, possessing " intermediate" level culinary experience. Our Cook 2's prepare and cook food and… more
    Omni Hotels (03/04/25)
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  • Cook

    Outback Steakhouse / Out West Restaurant Group (San Marcos, CA)
    …item you prepare. + Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along ... from Management. + Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift REQUIREMENTS: + Ability to lift and/or… more
    Outback Steakhouse / Out West Restaurant Group (02/20/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (San Marcos, CA)
    …dishes and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the ... restaurant. . Pace and organization of Dish execution. . Clear understanding and full knowledge of how the dish machine runs, and all its chemical components. . Understanding procedures for changing out water and chemicals as needed. . Keeping the floors clean… more
    Outback Steakhouse / Out West Restaurant Group (02/20/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (San Diego, CA)
    …dishes and utensils. + Practicing food safety and sanitation. + Restocking kitchen and cook line as needed throughout the shift. + General cleaning of the ... restaurant. + Pace and organization of Dish execution. + Clear understanding and full knowledge of how the dish machine runs, and all its chemical components. + Understanding procedures for changing out water and chemicals as needed. + Keeping the floors clean… more
    Outback Steakhouse / Out West Restaurant Group (01/31/25)
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  • Utility

    Golden Corral (Oceanside, CA)
    …* Follows local health department laws. Adherence to Standards: * Stocks Cook , Line , Prep and Server areas with appropriate glasses, silverware, ... and dishes. * Maintains excellent organization, speed, and cleanliness. * Brings equipment and facility problems to the attention of the Manager. Guest Service: * Knows and follows position responsibilities as they relate to just-in-time delivery. * Performs… more
    Golden Corral (02/16/25)
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  • Sous Chef

    King's Seafood Company (San Diego, CA)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. + High school graduate. + Any formal culinary training. + Ability… more
    King's Seafood Company (01/15/25)
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