• Executive Chef [CPU Production]

    Compass Group, North America (San Jose, CA)
    Bon Appetit + We are hiring immediately for a Executive Chef / Productionposition. + **Location** : San Jose CA + **Schedule** : Tuesday - Saturday (AM shift) + ... **Job Summary:** To support our growth, we're looking for an exceptional Production Executive Chef to join our awesome team with Bon Appetit at Google! The … more
    Compass Group, North America (12/11/25)
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  • Sr Executive Chef

    Compass Group, North America (Hayward, CA)
    …chefs, and 17,000 professional food service team members. **Job Summary** Senior Executive Chef - Morrison Healthcare Location: Gainesville, FL (relocation ... week, alternating weekends Job Summary Morrison Healthcare is seeking a Senior Executive Chef to lead culinary operations for a major healthcare facility in… more
    Compass Group, North America (12/13/25)
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  • Executive Chef I

    Compass Group, North America (Hayward, CA)
    …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
    Compass Group, North America (11/14/25)
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  • Executive Chef - ByteDance

    Compass Group, North America (San Jose, CA)
    …of accounts translates into exciting opportunities for our people! **Job Summary** As the Executive Chef , you will lead all culinary operations for the ByteDance ... dining program. This includes managing a team of culinary associates, ensuring strict adherence to food safety and sanitation standards, and driving excellence across all kitchen operations. **Key Responsibilities** + Oversee food production and culinary… more
    Compass Group, North America (12/10/25)
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  • Executive Sous Chef

    Compass Group, North America (Alameda, CA)
    …in accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, ... Epicurean Group **Position Title: Executive Sous Chef ** **Salary: $85,000 to $87,500** **What makes Epicurean click?** Our people. The decisions, actions and… more
    Compass Group, North America (12/19/25)
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  • Executive Sous Chef

    Compass Group, North America (Walnut Creek, CA)
    …impressions. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food… more
    Compass Group, North America (12/19/25)
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  • Executive Sous Chef

    Sodexo (San Jose, CA)
    **Role Overview** ** Executive Sous Chef - The Good Eating Company San Jose, California** **About the Role** As an ** Executive Sous Chef ** , you'll be the ... position is the perfect next step for a Sous Chef ready to advance their career and make a...Proven experience in culinary leadership, ideally as a Sous Chef or similar role + Passion for scratch cooking,… more
    Sodexo (12/05/25)
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  • Executive Chef

    Sutter Health (Berkeley, CA)
    …+ Associate's: Culinary Arts or equivalent education/experience + OR Other: Chef Certification + OR Other: Formal culinary training **CERTIFICATION & LICENSURE:** ... + SS-Serve Save Certified + Certified Dietary Manager **TYPICAL EXPERIENCE:** + 5 years recent relevant experience **SKILLS AND KNOWLEDGE:** + Ability to lead and motivate staff in the fulfillment of departmental goals. + Ability to instruct in all phases of… more
    Sutter Health (12/12/25)
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  • Senior Sous Chef

    Compass Group, North America (Pleasanton, CA)
    …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/11/25)
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  • Sous Chef

    Compass Group, North America (Hayward, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/04/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (San Jose, CA)
    …across multiple industry segments and geographic regions. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
    Compass Group, North America (12/18/25)
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  • Sous Chef

    Marriott (San Jose, CA)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (11/21/25)
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  • Culinary Supervisor

    ARAMARK (San Jose, CA)
    …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. * ... Ensure a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage * Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are… more
    ARAMARK (12/16/25)
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