- Delaware North (Orlando, FL)
- **The Opportunity** Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Space 220 at a well-known theme park in ... Orlando, Florida! The Sous Chef is responsible for overseeing production...production for both the lunch and dinner service. This restaurant serves a prix fixe meal of three courses.… more
- NBC Universal (Orlando, FL)
- …books and training logs. + Makes new recipes for special events and for the restaurant . + Maintains a clean and safe work environment. + Places work orders to have ... School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; + or equivalent combination of education and experience. CERTIFICATIONS,… more
- Marriott (Lake Buena Vista, FL)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
- NBC Universal (Orlando, FL)
- …the recruitment process. JOB SUMMARY: Responsible for overseeing and leading the Restaurant operations for assigned park(s), ensuring the highest level of Food ... CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be… more
- Omni Hotels (Orlando, FL)
- …in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + Experience in a ... your perfect match. Job Description As the Resort Executive Chef , this postion's overall responsibility for the efficient and...of time. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
- Army Installation Management Command (Lake Buena Vista, FL)
- Summary This position is the equivalent of a Sous Chef in the Commercial Hotel business. Shades of Green is a 584-room Resort Hotel on Walt Disney World ... Resort(R) - Serving Those Who Serve Responsibilities Assists Executive Chef in day-to-day planning and management of all phases...phases of food preparation in a hotel, club or restaurant where formal dining and catering are a regular… more