- Sodexo (Los Angeles, CA)
- …on challenges. You're also an expert at implementing solutions.** Sodexo is seeking a ** Executive Chef 2 ** for **USC Norris** located in **Los Angeles, ... CA** . This is a unique executive chef position will oversee the food...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- Sodexo (Los Angeles, CA)
- …both culinary excellence and leading a team? Sodexo is seeking a **Patient Services Executive Chef 2 ** for **Cedars-Sinai Medical Center** located in **Los ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Sodexo (Inglewood, CA)
- …Overview** Are you a problem-solver who thrives on challenges? Sodexo is seeking an ** Executive Chef 2 ** for **Centinela Hospital** in **Inglewood, CA** ! ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Hilton (Beverly Hills, CA)
- …will oversee a team of 20\-30 experienced union cooks and report directly to the Executive Chef \. The ideal candidate will possess at least 5 years of culinary ... The iconic _Beverly Hilton_ is looking for an ** Executive Banquet Chef ** to join the...space, and 4 food and beverage outlets\. _This includes 2 restaurants, a lounge, and in\-room dining\._ In this… more
- Sunrise Senior Living (Beverly Hills, CA)
- …only in communities that also have a Dining Services Coordinator (DSC) and/or an Executive Chef . In such instances, the Dining Services Director provides overall ... of the department with the Dining Services Coordinator and/or Executive Chef reporting to the Dining Services...(five) years volume cooking experience and ability to cook 2 (two) to 3 (three) times per week at… more
- Compass Group, North America (Los Angeles, CA)
- Bon Appetit Position Title: Executive Chef Otis College Salary: 70,000-75,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two ... 16 to March 22 Summer Break May 10 to July 4th August The first 2 weeks are closed. Key Responsibilities: + Plans regular and modified menus according to established… more
- King's Seafood Company (Santa Monica, CA)
- …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... Here's What We'll Bring To The Table for Sous Chef : + Competitive Salary: $70,000 - $85,000 based on...Skills/Experience: + Minimum of 21 years of age. + 2 year experience as a cook supervisor/sous/kitchen manager. +… more
- Marriott (Hollywood, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... **Additional Information** Banquet Chef experience required **Job Number** 24201820 **Job Category**...food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,… more
- Marriott (Marina Del Rey, CA)
- …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Marriott (Los Angeles, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Aimbridge Hospitality (Los Angeles, CA)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... is calculated accordingly. Responsibilities QUALIFICATIONS: + Typically requires an Bachelor's degree and 2 to 4 years of experience in a high volume full service… more
- Marriott (Los Angeles, CA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Marriott (Los Angeles, CA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- University of Southern California (Los Angeles, CA)
- …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef… more
- University of Southern California (Los Angeles, CA)
- …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... + High School Diploma + Culinary School Diploma + 2 years of experience in a restaurant, hotel, or...successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment,… more
- University of Southern California (Los Angeles, CA)
- …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... of Expertise: Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large scale.… more
- IHG (Santa Monica, CA)
- …with ticket times and prep items. **A little bit about your day:** Reporting to the Executive Pastry Chef , every day is different, but you will mostly: + Promote ... Prepare all pastry food items as directed by the Executive Pastry Chef and lead cooks, in...run low. **What We need from you:** + Minimum 2 years of experience in a high-volume restaurant or… more
- Compass Group, North America (Burbank, CA)
- …oversee 10 hourly associates. The Dining Services Manager will work closely with the Executive Chef to create a seamless partnership between the front and back ... guest relationships, and ensure satisfaction. + Requirement: At least 2 years of food service management experience in an...it pertains to this account. + Works with the Chef and management team in creating menus and providing… more
- IHG (Los Angeles, CA)
- …competitors and industry trends. Review and approve menu design and concepts with Executive Chef . + Conduct proper food and beverage inventory procedures. ... Some college and/or advanced training in food and beverage management plus 2 years related experience, including supervisory experience, or an equivalent combination… more
- Kimpton Hotels & Restaurants (Los Angeles, CA)
- …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume,… more