• Sous Chef

    Elior North America (Savannah, GA)
    ** Sous Chef ** **Job Reference Number:** 24990 **Employment Type:** Full-Time **,** Onsite **Segment:** Education **Brand:** Aladdin-Campus-Dining **State:** ... Role at a glance:** We are looking to add a skilled, experienced sous chef to our team. As a sous chef with Aladdin, you will have the opportunity to… more
    Elior North America (10/31/24)
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  • Sous Chef

    Compass Group, North America (Savannah, GA)
    …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
    Compass Group, North America (11/09/24)
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  • Sous Chef | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …to apply internally. At Montage , It's All Because of YOU! Sous Chef Imagine turning your passion and talent into a ... costing and scheduling standards + Oversee menu development with head Chef , culinary innovation, and food presentation, ensuring offerings are creative, on-trend,… more
    Spanish Peaks Mountain Club (11/26/24)
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  • Sous Chef Slry

    Omni Hotels (Hilton Head Island, SC)
    …join our team. In this vital role, you will support the Executive Chef by offering both technical expertise and administrative assistance, ensuring the seamless and ... operations of our four restaurants and banquet services. + Work with the Executive Chef to hire, train, coach, and discipline staff. + Teach staff about the menu,… more
    Omni Hotels (12/24/24)
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  • Chef de Cuisine | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …of the culinary team. The Chef de Cuisine reports to the Executive Sous Chef . ESSENTIAL FUNCTIONS Job duties include; although are not limited to: + ... Montage , It's All Because of YOU! SUMMARY The Chef de Cuisine is responsible for the daily operations...ensuring guest satisfaction + Working closely with the Executive Chef on menu development and recipe standardization + Assisting… more
    Spanish Peaks Mountain Club (11/26/24)
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  • Executive Chef

    BriteLife Recovery (Hilton Head Island, SC)
    …kitchen management. + Extensive experience as a chef , with additional roles as a sous chef or line cook. + Strong attention to detail and creative culinary ... EXECUTIVE CHEF Do you work for a company that no...doing?We are seeking a dynamic, experienced, and passionate Head Chef to join our team. As the Head Chef more
    BriteLife Recovery (12/14/24)
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  • Lead Cook, Octagon | Montage Palmetto Bluff

    Spanish Peaks Mountain Club (Bluffton, SC)
    …maintain, and follow all standardized recipes, assist in the kitchen where needed + Assist Sous Chef in training of other Cooks and follow all hotel policies and ... procedures. QUALIFICATIONS + Understanding of professional cooking and knife handling skills. + Understanding of food cost knowledge. + Understanding and knowledge of safety, sanitation and food handling procedures. + Two to three years of culinary experience.… more
    Spanish Peaks Mountain Club (10/08/24)
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