• Corporate Executive Chef

    Compass Group, North America (Guilderland, NY)
    …discover how we drive mutual success that leaves lasting impressions. Corporate Executive Chef , CCL Hospitality Group RELOCATION ASSISTANCE AVAILABLE! Seeking a ... Pivotal to each community, district and region's success, the Corporate Executive Chef has overall accountability to meet and exceed the region's culinary… more
    Compass Group, North America (01/08/25)
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  • Executive Chef 4

    Sodexo (Albany, NY)
    …experiences?** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo** Campus Services is looking for a ** Executive Chef 4.** This **Campus Executive Chef ... will be on recipe execution, safety and sanitation. The best qualified ** Executive Chef ** will be able to balance a strategic, program-driven approach with… more
    Sodexo (02/13/25)
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  • Executive Chef 3

    Sodexo (Delhi, NY)
    …FOR THIS POSITION IS: $90,000- $100,000** **Sodexo's Campus Services** is seeking an ** Executive Chef 3** for the **SUNY Delhi Campus** located in **Delhi, ... be on recipe execution, safety and sanitation. The best qualified **Campus** ** Executive Chef ** will be able to balance a strategic, program-driven approach with… more
    Sodexo (02/01/25)
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  • Executive Chef

    Compass Group, North America (Albany, NY)
    …chefs, and 17,000 professional food service team members. Job Summary Working as an Executive Chef , you are responsible for overseeing all culinary functions for ... a dining account. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. Additionally, as part of the culinary team, you will be responsible for the following: Key Responsibilities: + Manages cost… more
    Compass Group, North America (03/13/25)
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  • Sous Chef

    The Otesaga Resort Hotel (Cooperstown, NY)
    Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef . Maintains cleanliness and maintenance of facility. ... Work with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL… more
    The Otesaga Resort Hotel (03/04/25)
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  • Pastry Sous Chef (Full Time)

    Compass Group, North America (Clifton Park, NY)
    …upon which we will build your experience with us. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (03/07/25)
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  • Pastry Chef

    The Walt Disney Company (Albany, NY)
    …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (12/20/24)
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  • Breakfast Cook

    The Otesaga Resort Hotel (Cooperstown, NY)
    …and maintain all equipment in station + Perform additional responsibilities as requested by the Executive Chef or Executive Sous Chef . + Maintain fast, ... accurate service, positive guest relations, and ensure products are consistent with quality standards + Hourly compensation depends on experience and culinary expertise. more
    The Otesaga Resort Hotel (03/12/25)
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  • Artisan Bread Baker

    The Otesaga Resort Hotel (Cooperstown, NY)
    Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread ... products as well as other bread related baked goods from scratch. Other essential Functions: Perform baking responsibilities in a safe and quality manner while following systems in place. Perform all steps in the baking process including but not limited to;… more
    The Otesaga Resort Hotel (03/12/25)
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  • Line Cook

    BriteLife Recovery (West Kill, NY)
    …and maintaining the cleanliness of the kitchen and dining areas as assigned by the Executive Chef + Assisting in the inventory of all food service items and ... supplies as directed. + Responsible for orderly storage and cleanliness of all areas and items within the kitchen, dining room and other food storage, meal service and disposal areas. + Demonstrate knowledge of safe food handling and preparation in enhancing… more
    BriteLife Recovery (03/15/25)
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  • Special Projects Educator

    Cornell Cooperative Extension (Cobleskill, NY)
    …existing meal programs such as Harvest of the Month, Salad Bars to Schools ( Chef Ann Foundation), NY Thursdays, etc., that feature local foods. + Collaborate with ... necessary. Professional Improvement - 5% + In cooperation with supervisor and/or Executive Director, jointly develop and pursue a professional development plan as a… more
    Cornell Cooperative Extension (01/30/25)
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