- Fooda (Minneapolis, MN)
- …employees believe Fooda is one of their company's top perks. Position Overview: The Catering Manager position is critical to the success of a Fooda client location. ... The Catering Manager is responsible for managing client relationships along...for managing client relationships along with managing the daily catering orders offered at the client location. The … more
- Compass Group, North America (Minneapolis, MN)
- Eurest + We are hiring immediately for a full time SENIOR CATERING CAPTAIN position. + Location: Allianz Life - 5701 Golden Hills Drive, Minneapolis, MN 55416. Note: ... corporations, including many of the Fortune 500. Job Summary Summary: Supervises Catering Department employees. Prepares and serves food at functions under the… more
- Sodexo (St. Bonifacius, MN)
- Student Supervisor **Location:** CROWN COLLEGE - 10397001 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More details will be ... your own way. **What You'll Do:** As a Student Supervisor at Sodexo, you are a peer leader and...employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our… more
- Compass Group, North America (Minneapolis, MN)
- …+ We are hiring immediately for a full time FRONT OF HOUSE LEAD SUPERVISOR position. + Address: Coffman Hall 300 Washington Avenue, Minneapolis, MN 55455. Note: ... is required. More details upon interview. + Requirement: Previous supervisory and catering experience is preferred, but not required. + Pay Rate: $28.00 per… more
- Signature Aviation (St. Paul, MN)
- …power and potable water services, parking, marshalling, wing walking, delivering catering and towing. + Proactively prepare for arriving/departing aircraft, identify ... Must be able to exercise good judgment and follow directions/directives from supervisor /management. + Preferred: Three (3) to six (6) months experience and/or… more
- ARAMARK (St. Paul, MN)
- …+ Cross-train in areas as the need arises + Able to work in concessions, catering , and special events required by your manager + Perform task as requested by your ... a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise… more