- Compass Group, North America (Kansas City, MO)
- Canteen + We are hiring immediately for a CHEF position. + Location: UMB - 310 E 11th St., Kansas City, MO 64106. Note: online applications accepted only. + ... career. We are Canteen. Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction...scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new… more
- Compass Group, North America (Kansas City, MO)
- …17,000 professional food service team members. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- The Whole Person (Kansas City, MO)
- …our organization celebrated 40 years in the Greater Kansas City Area Title: Chef Assistant Department: Catering Reports to: Chef Status: FT- hourly nonexempt ... GENERAL DESCRIPTION This position will be assisting our Catering Chef with prepping menu items, fulfill catering orders and...order as well. ESSENTIAL JOB FUNCTIONS + Work with chef to execute main menu items and catering orders… more
- Compass Group, North America (Kansas City, MO)
- Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: Children's Mercy Hospital - 2401 Gillham Road, Kansas City, MO 64108. ... 21,000 professional food service team members. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (De Soto, KS)
- Eurest Position Title: CHEF MANAGER-KS Posting Salary: $70,000/annually As the leader in business and industry dining, Eurest is the company to join if you want a ... is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the… more
- ARAMARK (Overland Park, KS)
- **Job Description** We are currently seeking a Sous Chef to support the Overland Park Convention Center in Overland Park, KS! The Sous Chef is responsible for ... developing and executing culinary solutions to meet production, presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. The salary range for this position is $60,000.00 to… more
- Compass Group, North America (Kansas City, MO)
- …Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. Job Summary The Sous Chef position at T-Mobile Center is a central leadership role within the culinary team - ... and pest control * Creation of menu specifications, as needed * Setting standards for chef table setups * Creation of prep sheets and line layout diagrams to ensure… more
- Compass Group, North America (Kansas City, MO)
- …and 17,000 professional food service team members. Job Summary The Executive Chef for Children's Hospital in Kansas City, Missouri oversees kitchen operations while ... institutional, batch cooking experience required, preferably in healthcare setting + Hands-on chef experience and organizational skills are a must + Cost control… more
- Compass Group, North America (Kansas City, KS)
- …is a Great Opportunity to join a great company. We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the ... success of both the culinary and food service operation. Key Responsibilities: + Full culinary management of food service operation to include inventory, ordering and receiving + Knowledge of P&L accountability and contract-managed service experience is… more
- Aimbridge Hospitality (Kansas City, MO)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of each ... Program + 401k Retirement Plan Apply for this position (https://careers-aimbridge.icims.com/jobs/363707/sous- chef /job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We can… more
- Compass Group, North America (Kansas City, MO)
- …daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality ... food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of responsibility. Will… more
- Marriott (Kansas City, MO)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Marriott (Kansas City, MO)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- Topgolf (Overland Park, KS)
- …+ Plan and execute menus tailored to each event's theme and requirements. + Prepare and cook a variety of dishes, ensuring freshness and flavor. + Supervise kitchen ... staff and delegate tasks to ensure efficient food service. + Maintain a clean and organized kitchen, adhering to food safety standards. + Collaborate with event planners to meet clients' culinary expectations. + Monitor inventory, order supplies, and manage… more
- ARAMARK (Overland Park, KS)
- …The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and ... sanitation procedures. The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the position may vary by… more
- ARAMARK (Overland Park, KS)
- …It?s time to bake new dreams! As an integral member of our amazing Food Services Team, you?ll feel right at home at Aramark. With the chance to try different flavors ... and baking styles, you?ll follow mouth-watering recipes and work with top-of-the-line equipment to ?bake? your dreams come true. Your health and safety are important to us, so we have production and safety guidelines in place to help you do what you love most.… more
- ARAMARK (Kansas City, MO)
- …Aramark?s Accelerate to Leadership (A2L) Program offers early career talent valuable work experience, mentorship from industry leaders, and professional training ... across a variety of environments and business areas. As a year-long development and training program designed for recent college graduates, A2L provides you with the resources you need to ignite your full potential and launch an accelerated career path at… more
- HCA Healthcare (Overland Park, KS)
- …We want your knowledge and expertise! Under direct supervision of the Executive Chef and/or the Food Service Director, you will: + Assist Executive Chef ... with supervision of production area. + Prepares food for patients of all ages, cafeteria customers, meals on wheels, associates and special functions. + Reads recipes and production sheets. + Follows recipes by weighing and measuring ingredients. + Labels,… more
- Compass Group, North America (Kansas City, MO)
- …the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Sets up Chef Tables, bars and beverage stations for scheduled functions under ... organized. Essential Duties and Responsibilities: * Assembles and sets up all chef tables and beverage stations for catered functions to their scheduled locations.… more
- US Foods (Lenexa, KS)
- …**SUPERVISION** : + COP Specialist, Produce Specialist, Food Fanatic Chef , Restaurant Operations Consultant, Stock Yards Business Development Manager, Customer ... Solutions Coordinator **RELATIONSHIPS** + **Internal:** Area Staff, Sales Leaders, Sellers, Area Marketing Manager, pricing and Merchandising teams. Local Sales and National Sales Excellence Teams. + **External:** Customers, Vendors/Brokers **WORK… more