- Sodexo (West Haven, CT)
- Catering Supervisor **Location:** UNIVERSITY OF NEW HAVEN - 97469009 **Workdays/shifts** **_:_** Varying shifts, days/hours (open availability preferred). More ... with purpose and thrive in your own way. **What You'll Do:** As a Catering Supervisor at Sodexo, you are a master multitasker and a quality-of-life improver. You… more
- The Honey Baked Ham Company, LLC (Milford, CT)
- …in full view of the communities we serveand we're looking for a Store Supervisor to join our team!This is a **full time, benefits eligible role** that supports ... Customer satisfaction according to Company policy. + Participate in catering and gifting sales and fulfillment in all B2B...and gifting sales and fulfillment in all B2B and Catering processes. + Lead merchandising transition from promotion to… more
- Compass Group, North America (Hampton Bays, NY)
- …of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers ... Performs any general cleaning tasks using standard cleaning products as assigned by supervisor . + Folds napkins throughout the day to maintain an adequate supply. +… more
- Compass Group, North America (Hampton Bays, NY)
- …help. Terms and conditions: http://olivia.paradox.ai/moSkg Founded in 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations leader in the ... required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in-service and safety meetings. + Maintains good… more
- Atticus Market (New Haven, CT)
- …baked goods in our commissary bakery for our two retail stores, wholesale, and catering , using only regionally grown grains and flour. We use no white flour here. ... the needs of the business. As a team member you will be expected to adjust to fulfill the needs of the business as requested by management or the shift supervisor . more
- Atticus Market (New Haven, CT)
- …baked goods in our commissary bakery for our two retail stores, wholesale, and catering , using only regionally grown grains and flour. We use no white flour here. ... the needs of the business. As a team member you will be expected to adjust to fulfill the needs of the business as requested by management or the shift supervisor . more