• Sous Chef I, Space 220

    Delaware North (Orlando, FL)
    **The Opportunity** Delaware North's Patina Restaurant Group is searching for a skilled Sous Chef to join our team at Space 220 at a well-known theme park in ... Orlando, Florida! The Sous Chef is responsible for overseeing production...production for both the lunch and dinner service. This restaurant serves a prix fixe meal of three courses.… more
    Delaware North (08/25/24)
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  • Cook I | Trevi's | Full-Time

    Omni Hotels (Orlando, FL)
    …ensures effective operation of the kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor. + Help to ... train staff. + Control quality and consistency of all food served. + Ensure station is set for service 15 minutes prior to service. + Ensure all food supplies necessary for service are in appropriate supply on a timely basis. + Assist in controlling food cost.… more
    Omni Hotels (08/27/24)
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  • Sous Chef

    The Walt Disney Company (Lake Buena Vista, FL)
    …catering? Now imagine all this at the happiest place on earth - Disney! As a Sous Chef at Walt Disney Parks and Resorts, you would help make magical experiences ... of all ages, from all over the world. The Sous Chef reports to the Chef...great if you also had: Experience in a high-volume restaurant or hotel + Knowledge of industry trends and… more
    The Walt Disney Company (08/11/24)
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  • Sous Chef (Banquet & Catering)…

    NBC Universal (Orlando, FL)
    …books and training logs. + Makes new recipes for special events and for the restaurant . + Maintains a clean and safe work environment. + Places work orders to have ... School or GED required. EXPERIENCE: + 3-5 years in a supervisory Chef position required; + or equivalent combination of education and experience. CERTIFICATIONS,… more
    NBC Universal (07/25/24)
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  • Senior Sous Chef

    Marriott (Lake Buena Vista, FL)
    …OR + 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. + Assists Executive Chef with all kitchen operations. + Maintains purchasing, receiving and food… more
    Marriott (07/05/24)
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  • Sous Chef

    Marriott (Lake Buena Vista, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (06/22/24)
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  • Executive Sous Chef - Universal Epic…

    NBC Universal (Orlando, FL)
    …the recruitment process. JOB SUMMARY: Responsible for overseeing and leading the Restaurant operations for assigned park(s), ensuring the highest level of Food ... CERTIFICATIONS, LICENSES, REGISTRATIONS: + Professional Food Manager Certification required. + Chef apprentice preferred. Your talent, skills and experience will be… more
    NBC Universal (07/27/24)
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  • Sous Chef Banquets

    Marriott (Kissimmee, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods… more
    Marriott (08/27/24)
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  • Banquet Senior Sous Chef

    Marriott (Kissimmee, FL)
    …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food… more
    Marriott (07/18/24)
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  • Resort Executive Chef

    Omni Hotels (Orlando, FL)
    …in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + Experience in a ... your perfect match. Job Description As the Resort Executive Chef , this postion's overall responsibility for the efficient and...of time. Working Environment: + Interior of hotel in restaurant and kitchen areas with exposure to humidity, steam… more
    Omni Hotels (08/16/24)
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