- Kiawah Development Partners (Kiawah Island, SC)
- …Club is seeking a talented and experienced individual to join the culinary team as Executive Sous - Chef at their new Beach Club restaurant. The Beach Club ... Sous Chef x Email This Job Your First Name Your Last...operations of The Beach Club in the absence of the Executive Chef and Chefs de Cuisine + Assist… more
- Topgolf (Greenville, SC)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus as directed + Ensure proper equipment operation, maintenance and ... cleanliness + Oversee safety and sanitation in the kitchen What We're Looking For + Minimum of 5 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced… more
- Marriott (Hilton Head Island, SC)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (Charleston, SC)
- Morrison Healthcare Position Title: SOUS CHEF - CHARLESTON, SC Pay Grade: 12 Salary: [[$50,000-$55,000]] Schedule: Monday through Friday, with alternating ... team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
- New Castle Hotels & Resorts (Charleston, SC)
- Position: Sous Chef Location: Charleston, SC ...the cooks, trainees and support staff to deliver the Executive Chef 's vision. Help train and develop ... role you love. You also value using your culinary and people skills so others can learn and develop. In the role of Sous Chef , you will Be a Mentor -- work with… more
- Compass Group, North America (Columbia, SC)
- Morrison Healthcare + We are hiring immediately for a full time SOUS CHEF position. + Location: Morrison Healthcare - 2435 Forest Drive, Columbia, SC 29204 Note: ... and 21,000 professional food service team members. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Greenville, SC)
- … chefs, and 17,000 professional food service team members. Job Summary Summary: As a Sous Chef II, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of… more
- Compass Group, North America (Charleston, SC)
- FISD + We are hiring immediately for a full time SOUS CHEF position. + Location: Ashley Hall - 172 Rutledge Avenue, Charleston, SC 29403 Note: online ... time. We are Nourishing a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Greer, SC)
- Canteen + We are hiring immediately for a full time SOUS CHEF position. + Location: BMW Manufacturing - 1400 Highway 101 South, Greer, SC 29651 Note: online ... stay for the career. We are Canteen. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- Compass Group, North America (Orangeburg, SC)
- …appropriate supervisor or facility department. + Supervises team members in absence of Sous Chef ; disciplines, trains and schedules associates. + Performs other ... within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary:… more