• Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... the ambassadors of our product and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an… more
    King's Seafood Company (11/07/24)
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  • Executive Chef 2

    Sodexo (Los Angeles, CA)
    …on challenges. You're also an expert at implementing solutions.** Sodexo is seeking a ** Executive Chef 2** for **USC Norris** located in **Los Angeles, CA** . ... This is a unique executive chef position will oversee the food production for patients, retail and catering events. The patient services meal program is cook… more
    Sodexo (12/05/24)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... ServSafe alcohol. + At least 8-10 years or experience as an Executive Chef preferred. + At least 5+ years of prior leadership/management experience overseeing… more
    Six Flags (01/01/25)
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  • Executive Chef

    Marriott (Los Angeles, CA)
    …related expenses. What we are looking for Have a minimum 3 years' experience as Executive Chef , including record of menu design and recipe creation. Knowledge of ... federal, state and local laws and regulations as it relates to food handling and food production. High work ethic and self-initiative. Strong computer skills in Microsoft Suite. May be required to work varying schedules to include nights, weekends, and… more
    Marriott (01/19/25)
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  • Executive Chef

    Compass Group, North America (Los Angeles, CA)
    …of a career where you can flourish. Job Summary Working as an Ace Team Executive Chef , you are responsible for overseeing the culinary functions for FLIK ... accounts in California and Texas. You will manage and lead a team of associates and oversee all safety and sanitation as it pertains to the account. This is a traveling role; candidates may be based in Texas, Los Angeles or San Francisco. Key Responsibilities:… more
    Compass Group, North America (01/03/25)
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  • Executive Chef Otis College

    Compass Group, North America (Los Angeles, CA)
    Bon Appetit Position Title: Executive Chef Otis College Salary: 70,000-75,000 Our Passion is Food! At Bon Appetit Management Company we are committed to two ... things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our chefs microwaving the lunch special. We do not have standardized recipes or central commissaries, instead, our chefs and managers… more
    Compass Group, North America (12/05/24)
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  • Executive Chef 2

    Sodexo (Inglewood, CA)
    …Overview** Are you a problem-solver who thrives on challenges? Sodexo is seeking an ** Executive Chef 2** for **Centinela Hospital** in **Inglewood, CA** ! Lead ... and standardize culinary systems, improve catering services, and bring fresh ideas to our operations. If you have a strong culinary background and excellent leadership skills, this is the perfect opportunity for you! **What You'll Do** + implement and… more
    Sodexo (12/06/24)
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  • Restaurant Executive Sous Chef

    IHG (Santa Monica, CA)
    …and guidance to every member of the kitchen staff, and working closely with the executive chef and corporate culinary and operations teams to further the success ... professionalism. **A little bit about your day:** Reporting to the Restaurant Executive Chef , every day is different, but you'll mostly: + Promote the Restaurant… more
    IHG (01/25/25)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …executor of our hospitality. As the Sous Chef , you will be partnered with the Executive Chef and serve as an integral member of our management team. You will ... quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized… more
    King's Seafood Company (11/28/24)
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  • Sous Chef

    Six Flags (Buena Park, CA)
    Overview: The Sous Chef assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... oversees the activities of the Central Kitchen staff in the absence of the Executive Chef or Executive Sous Chef . They assist with partial inventory… more
    Six Flags (01/01/25)
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  • Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef Manager to develop new menus and assist with ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (12/17/24)
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  • Banquet Chef - Los Angeles Convention…

    Compass Group, North America (Los Angeles, CA)
    …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
    Compass Group, North America (11/27/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Los Angeles, CA)
    …don't have good people, it won't get you very far." Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (12/19/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Artesia, CA)
    …will be a great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
    Compass Group, North America (01/07/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
    Marriott (11/15/24)
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  • Banquet Sous Chef

    Marriott (Los Angeles, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (01/22/25)
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  • Senior Sous Chef

    Marriott (Los Angeles, CA)
    …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
    Marriott (01/21/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (12/19/24)
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  • Sous Chef OEM- $85,000.00 annually

    Aimbridge Hospitality (Los Angeles, CA)
    Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... Compensation Max USD $77,376.00/Yr. Apply for this position (https://careers-aimbridge.icims.com/jobs/363301/sous- chef -oem--%2485%2c000.00-annually/job?mode=apply&apply=yes&in\_iframe=1&hashed=-1834475008) Need help finding the right job? We… more
    Aimbridge Hospitality (12/17/24)
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  • Assistant Pastry Chef

    Marriott (Marina Del Rey, CA)
    …weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations. * Recognizes superior quality ... products, presentations and flavor. * Ensures compliance with all local, state and federal (eg, OSHA, ASI and Health Department) regulations. * Follows proper handling and right temperature of all food products. * Operates and maintains all department… more
    Marriott (11/13/24)
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