• Line Cook

    Red Lobster (Bradenton, FL)
    …Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ... dining for restaurant followers and consumer engagement. Req ID:2854BRPosition:RLUSA_0160 Line State:FL City:Bradenton Job Type:Culinary/Kitchen Staff Zip Code:34207-4004 Restaurant… more
    Red Lobster (08/28/24)
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  • Marlin Bar Line Cook

    Tommy Bahama (Sarasota, FL)
    …with a cocktail, light fare, and simultaneously enjoy some retail therapy. The Line Cook is responsible for delivering exceptional culinary experiences to our ... Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. BE THE MARLIN BAR GUIDE + Create a relaxed destination - Embrace, articulate, and reflect the Tommy Bahama culture. Actively engages with the guest and shares… more
    Tommy Bahama (08/07/24)
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  • Line Cook

    Tommy Bahama (Sarasota, FL)
    …LIVE THE ISLAND LIFE Tommy Bahama is more than just an island inspired brand, it's a lifestyle! Live the Island Life as an ambassador of our brand, all while ... providing 5-star food and service! We look for those who are passionate about growth as we offer a variety of rewarding positions from culinary, front of house and management teams. You will play an integral role in restaurant's leadership, inspiring your team… more
    Tommy Bahama (07/19/24)
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  • Assistant Kitchen Manager

    Pura Vida Miami (Sarasota, FL)
    …and restaurant policies and procedures throughout scheduled shift. + Completes the duties of a line cook when needed, and is capable of performing the duties of ... all kitchen positions. BENEFITS: + Progressive compensation package + Paid training to prepare you for success + On-going career opportunities + Medical Insurance + Vision Insurance + Dental Insurance + Opportunities for growth in management positions Job… more
    Pura Vida Miami (09/14/24)
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  • Cook I

    Aimbridge Hospitality (Sarasota, FL)
    Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... buffet food items according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order to prepare food to… more
    Aimbridge Hospitality (08/30/24)
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  • Cook I

    Aimbridge Hospitality (Palmetto, FL)
    Job Summary Informacion disponible en espanol a continuacion. A Cook is responsible for preparing all food items based on standardized recipes for the ... to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order...of the restaurant leadership. + Breakdown buffets and kitchen line storing food and equipment properly at the end… more
    Aimbridge Hospitality (09/12/24)
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  • Cook II Full Time

    Aimbridge Hospitality (Palmetto, FL)
    Job Summary Informacion disponible en espanol a continuacion. The Cook II is responsible for supervising and assisting in the preparation of all food items for the ... and efficiently during operating hours. + Assist and supervise on kitchen line during operating hours to maintain the highest standards of efficiency productivity… more
    Aimbridge Hospitality (08/27/24)
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  • Cook

    Healthcare Services Group, Inc. (Bradenton, FL)
    …growth and leadership opportunities to see you succeed! Position Summary + Cook - Prepares and serves food, including texture modified and therapeutic diets ... current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality… more
    Healthcare Services Group, Inc. (09/13/24)
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  • Food Service Worker/Kitchen Helper/Dietary Aide

    Healthcare Services Group, Inc. (Bradenton, FL)
    …you succeed! Position Summary + Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and service of meals, places prepared food on plates/trays ... following tray tickets in line with our established policies and procedures, and, as...may be directed by the Food Services Director/Manager or Cook , to ensure that quality food service is provided… more
    Healthcare Services Group, Inc. (09/13/24)
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  • Dining Services Department Manager

    Healthcare Services Group, Inc. (Sarasota, FL)
    …current applicable federal, state, and local standards, guidelines and regulations, in line with our established policies and procedures to ensure that quality ... Must also be able to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when there are call-outs. +… more
    Healthcare Services Group, Inc. (09/06/24)
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