- Slows Bar BQ (Detroit, MI)
- …barbecue business based in Detroit is seeking a highly motivated and experienced Kitchen Manager to oversee the operations of its production kitchen ... clean and organized workspace. Responsibilities + Maintain an effective and efficient kitchen team + Develop and maintain standard operating procedures to ensure… more
- Live Nation (Detroit, MI)
- …staff and providing training to facilitate quick acclimation + Streamlining the kitchen processes to maintain prompt service times + Setting regular cleaning ... standards for the kitchen and verifying that staff is maintaining sanitation levels...of food portions + Coordinate food preparation with other kitchen staff + Maintain line of sight/atmosphere control by… more
- Topgolf (Auburn Hills, MI)
- **Job Responsibilities** + Supervise and lead kitchen staff, including cooks, prep chefs, and dishwashers. + Ensure the kitchen operates smoothly, meeting food ... and portion control. + Monitor inventory levels and order kitchen supplies and ingredients as needed. + Train ...kitchen supplies and ingredients as needed. + Train kitchen staff in proper food handling, cooking techniques, and… more
- Slows Bar BQ (Detroit, MI)
- …chopping ingredients, as needed. + Complete tasks and projects as assigned by the kitchen manager . Requirements + A minimum of 6 months of dishwashing experience ... free of food debris. + Assist in managing the kitchen 's cleanliness and organization by sweeping, mopping, and wiping...restaurant and maintain their cleanliness and accessibility. + Assist kitchen staff with basic food preparation tasks, such as… more
- Healthcare Services Group, Inc. (Southfield, MI)
- …to providing growth and leadership opportunities to see you succeed! Position Summary + Kitchen Helper / Dietary Aide - Assists the Cook in the preparation and ... and, as may be directed by the Food Services Director/ Manager or Cook, to ensure that quality food service...and trays, washes dishes, and cleans and sanitizes the kitchen according to health standards. + Safety - Utilize… more
- ARAMARK (West Bloomfield, MI)
- **Job Description** The Chef Manager has a Monday - Friday Schedule unless otherwise directed by the Food Service Director with an approximate schedule of 6am-3pm ... with Holidays OFF, Responsible for a district wide kitchen staff of approximately 40 associates. Manage 4 self-production...patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer… more
- Aimbridge Hospitality (Auburn Hills, MI)
- …the direction of the Food Production Manager or Assistant Food Production Manager . + Breakdown buffets and kitchen line storing food and equipment properly ... is also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. The… more
- Ciena Healthcare (Detroit, MI)
- …you like to cultivate your passion for the culinary arts? The Certified Dietary Manager (CDM) at Omni Continuing Care acts as the connecting agent between the ... clinical/dietetics team and the kitchen staff. The CDM is responsible for ensuring guests...portion of guest care plans. **Qualifications** + Certified Dietary Manager Certification or current enrollment in a certification course… more
- Healthcare Services Group, Inc. (Taylor, MI)
- …and in-servicing staff to meet HCSG standards is an essential part of the Manager 's responsibility and includes touring the kitchen several times per day to ... and leadership opportunities to see you succeed! Position Summary Our exciting Manager -In-Training (MIT) program gives you the opportunity to learn and grow at… more
- ARAMARK (Bloomfield Hills, MI)
- …takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and food ... experiences. Reporting to the General Manager , you?ll take a hands-on approach in focusing on...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary activities +… more
- Erickson Living (Novi, MI)
- …Compensation: Commensurate with experience starting at $65,000 annually. The General Manager of Dining Services oversees all aspects of the mealtime preparation, ... service, and the overall efficiency of the kitchen , dining room, in-room, and meal service areas. **How...up to one year of experience + Certified Dietary Manager (CDM) or equivalent. Must meet the state requirements… more
- Healthcare Services Group, Inc. (Southfield, MI)
- …to providing growth and leadership opportunities to see you succeed! Position Summary + Assistant Manager - In the absence of the Account Manager , the Assistant ... varying shifts as needed. + Reporting - Assist Account Manager in maintaining records of income and expenditures, food,...in-servicing staff to meet HCSG standards, including touring the kitchen several times per day to assess work quality… more
- Panda Express (Troy, MI)
- …from our Panda community that cares about your success. *What You'll Do As A Store Manager : * You are in charge of the operation of a single store. This includes, ... leadership training program. *What You'll Do As An Assistant Manager : * You are in charge of assisting the...and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees… more
- Panda Express (Allen Park, MI)
- *What You'll Do As A General Manager :* You are in charge of the operation of a single store. This includes, but is not limited to, hiring, managing and directing of ... leadership training program. *What You'll Do As An Assistant Manager :* You are in charge of assisting the operation...and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees… more
- Erickson Living (Novi, MI)
- …support recruitment efforts as needed. Working knowledge of dining room, cafe, kitchen and utility operations and functions in both independent and Continuing Care. ... Department. Support dining venue service hours as a floor manager to support operations and lead and mentor students....for the dining staff. Meet with Dining Human Resources Manager to review and monitors turnover and retention of… more
- Jack Link's (Taylor, MI)
- …the world. Link Snacks, Inc., family of brands includes Jack Link's, Lorissa's Kitchen , World Kitchens Jerky, Bifi and Peperami. The Classic Jerky Company is the ... by expanding distribution breadth and depth, while acting as a general manager for the assigned region. Responsibilities + Establish, develop and own business… more
- Marriott (Detroit, MI)
- …with emphasis on current event trends. * Acts as a liaison to the kitchen staff. * Leads shifts and actively participates in the servicing of events. **Ensuring ... and Providing Exceptional Customer Service** * Sets a positive example for guest relations. * Interacts with guests to obtain feedback on product quality and service levels. * Responds to and handles guest problems and complaints. * Empowers employees to… more
- Aimbridge Hospitality (Ypsilanti, MI)
- …and diversified menus that reflect the restaurant's overall vision. + Trains the kitchen staff to adhere to restaurant policies and general sanitation regulations. + ... Organizes schedules and directs the work of the kitchen staff ensuring that kitchen operations are...Perform any other duties as requested by the General Manager . Property Details Located a 5-minute walk from Ford… more
- ARAMARK (Southfield, MI)
- **Job Description** The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in ... high standards of quality in food production, sanitation, and kitchen safety practices. **Job Responsibilities** ? Prepare quality food...Adhere to the uniform policy ? Connect with the Manager daily to understand and accurately prepare menu for… more
- Aimbridge Hospitality (Ypsilanti, MI)
- …ensuring the highest standards of sanitation. He/she is also responsible for assisting the kitchen staff in maintaining the cleanliness of the kitchen and all ... care to minimize breakage. + Wash pots pans and kitchen utensils following proper procedure for their cleanliness and...Perform other tasks/jobs as assigned by the supervisor or manager . + Mantener siempre una conducta amigable y cordial.… more