- Restaurant Depot (Greenville, SC)
- Position Title: Meat Supervisor Department: Meat Supervisor : Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime Restaurant Depot is a ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Meat Supervisor works to ensure that all available product in the warehouse is… more
- Restaurant Depot (Greenville, SC)
- Position Title: Stocker - Meat Department: Meat Supervisor : Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a ... wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the… more
- Walmart (Boiling Springs, SC)
- …**Walmart Supercenter #2806** 4000 HWY 9, BOILING SPRINGS, SC, 29316, US Job Overview Meat / Produce associates are focused on keeping the Fresh area fully stocked. ... They also rotate product and maintain proper food safety standards. After moving incoming merchandise out to the salesfloor, they ensure Fresh displays are maintained and in proper order throughout day. Benefits & perks At Walmart, we offer competitive pay as… more
- Sysco (Greenville, SC)
- …carries out and achieves a sales plan assigned by the Sysco Specialty Meat Group (SSMG) company. This individual achieves maximum sales profitability, growth and ... in the assigned territory to generate new business for the Sysco Specialty Meat Group's (SSMG) products and services. + Make in-person visits and presentations to… more
- Jimmy John's (Greenville, SC)
- …a must + A willingness to learn and be redirected by their supervisor in order to achieve maximum efficiency and customer satisfaction. **Schedule:** 40 - ... delivery business and speed. + Completes daily food preparation (opening procedures, meat and vegetable slicing, bread production). + Executes and audits systems and… more
- PruittHealth (Black Mountain, NC)
- …procedural guidelines, and as directed by the Food Service/Dietary Manager/ Supervisor . The **Cook** prepares palatable, nutritionally sound meals consistent with ... such as, carts, tables, counters, ice machine, buckets, blender, mixer, meat slicer, freezer, refrigerator, stove, steamer, garbage disposal, dish machine coffee/… more
- ARAMARK (Greenville, SC)
- …a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and serving utensils are cleaned ... a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise… more