- Sodexo (Spokane, WA)
- Grill Cook **Location:** AVISTA CORPORATION HQ, SPOKANE - 69985061 **Workdays/shifts** **_:_** WEEKDAYS ONLY - Specific Shifts. More details will be provided ... to act with purpose and thrive in your own way. **What You'll Do:** As a Grill Cook at Sodexo, you are a team player and food waste reducer. You'll prepare and… more
- Coeur d'Alene Resort (Coeur D'Alene, ID)
- Now Hiring: Line Cook at Tito's Italian Grill Bring your passion for cooking to a vibrant Italian dining experience About Tito's Italian Grill : Tito's is a ... a lively atmosphere. We're looking for a motivated Line Cook to join our kitchen team and help deliver...and the culinary journey! The Role: As a Line Cook , you will prepare and cook menu… more
- Chipotle Mexican Grill (Post Falls, ID)
- …provide the training you need to feel confident working at any station - grill , cashier, prep, salsa and expo. We take pride in our exceptional customer service ... have experience as a dishwasher, cashier, server, host, bartender, cook , prep cook or no experience at...of the work location **WHO WE ARE** Chipotle Mexican Grill , Inc. (NYSE: CMG) is cultivating a better world… more
- Air Mobility Command (Fairchild AFB, WA)
- …methods and procedures relating to food preparation and presentation gained in a grill , snack bar, restaurant, club or similar food activity. Ability to follow oral ... and written instructions, work safely, and do simple arithmetic. Knowledge of operating and cleaning food service equipment, characteristics of various foods, and the ability to season food and decide when foods are done is required. Physical Effort: Continual… more
- Compass Group, North America (Spokane, WA)
- …in an efficient and friendly manner. + Completes orders from steam tables and grill and serves customers at multiple stations. + Uses approved food recipes and ... production standards to ensure proper quality, serving temperatures and standard portion control. + Operates and cleans equipment per department procedures after each use. + Stores, labels and dates all food items according to policy. + Follows HACCP… more