• Executive Chef -Troy School Nutrition

    Whitsons Culinary Group (Plainfield, IL)
    Manager and General Manager to enhance all aspects of the Food Nutrition / Dining program. The program services a student enrollment of around 4,000 ... SUMMARY: The Executive Chef Manager is responsible for supervising chef productions ....are adequately trained. * Participates in all wellness and nutrition committees and meetings. * Must spend 80% of… more
    Whitsons Culinary Group (02/22/25)
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  • Field Marketing Manager - Chicago…

    ARAMARK (Chicago, IL)
    …Aramark's Student Nutrition food service programs, please visit Aramark Student Nutrition . **Job Responsibilities** + ** Marketing Research and Data ... **Job Description** The Field Marketing Manager supports Aramark?s clients with...that those laws apply to the opportunity. ? Aramark Student Nutrition provides food and nutrition more
    ARAMARK (03/04/25)
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