- Marriott (St. Louis, MO)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Boyd Gaming (St. Charles, MO)
- …char broiler, griddle, rotisserie, smokers, woks, slicers, food processors, etc The Cook will artfully prepare wholesome foods as directed either verbally or by ... reading order tickets or banquet event orders in accordance with the company standard...the supervisors. + Be in constant communication with Lead Cook and Sous Chefs. + Pass all tests given… more
- Compass Group, North America (St. Louis, MO)
- …environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about ... cans. + Transfers supplies and equipment between storage and work areas. + Assists with banquet table and front of the house set up. + Assist with loading or… more