- Panda Express (St. Louis, MO)
- …an accommodation, please reach out to Human Resources. **Job:** **Panda Express* **Title:** * Restaurant Manager - Saint Louis, MO - HL* **Location:** *UNITED ... about your success. *What You'll Do As A Store Manager : * You are in charge of the operation...and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees… more
- Marriott (St. Louis, MO)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... additional meal requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of order. Check in… more
- Marriott (St. Louis, MO)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... report maintenance needs, accidents, injuries, and unsafe work conditions to manager ; complete safety training and certifications. Ensure uniform and personal… more
- Raising Cane's (Fairview Heights, IL)
- …companies in the United States. **Your Role at Raising Cane's:** The Operations Manager is responsible for supporting the Restaurant Leader in leading ... The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires...and Responsibilities:** + Purpose of the position: + Executes restaurant operations functions + Acts as manager … more
- Compass Group, North America (St. Louis, MO)
- …Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Project Manager - Executive Chef An organized leader who is not afraid to ... their sleeves to ensure the overall success of daily kitchen operations including training and food preparation. The Executive...5 years' experience as an Executive Chef or Chef Manager . + Prior experience in dining service transitions and… more
- Healthcare Services Group, Inc. (Alton, IL)
- …and in-servicing staff to meet HCSG standards is an essential part of the Manager 's responsibility and includes touring the kitchen several times per day to ... and leadership opportunities to see you succeed! Position Summary Our exciting Manager -In-Training (MIT) program gives you the opportunity to learn and grow at… more
- Compass Group, North America (St. Louis, MO)
- …Click here to Learn More about the Compass Story (http://www.compass-usa.com/our-story/) Project Manager - Sous Chef KEY RESPONSBILITIES: As the Sous Chef you will ... be responsible for food production in your kitchen (s), reporting directly to the Executive Chef. This Sous Chef plays an integral role in managing the food… more
- Marriott (Brentwood, MO)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 4 years' experience in the guest services, ... area. OR * 4-year bachelor's degree in Business Administration, Hotel and Restaurant Management, or related major; 2 years' experience in the guest services,… more
- City Winery (St. Louis, MO)
- …a really cool thing to be a part of. **Position Summary** The General Manager is responsible for overall management and oversight of daily concert, service, and ... Qualifications** * Minimum 10 years' experience in multi-faceted, high-volume restaurant , venue and/or equivalent relevant experience * Proven leadership skills… more
- Sunrise Senior Living (Des Peres, MO)
- …all food safety and sanitation requirements and maintaining a safe and orderly kitchen . Responsible to effectively manage all food production in the absence of the ... to food safety standards and regulations. + Maintains clean and organized kitchen , storage, and work areas. + Completes assigned cleaning duties and ensures… more
- Arby's (Collinsville, IL)
- …growth. * You know the business and have at least six months of experience as a manager within a restaurant or retail * You are familiar with and have impressive ... must also clean the dining room, service counter, and kitchen stations. Depending on the shift, crew members may...as needed * Meets reasonable expectancies established by the Restaurant Operations Manual * Ability to learn in a… more
- Boyd Gaming (St. Charles, MO)
- …of Lead Cooks, Cooks, and Assistant Cooks. + Collaborate with Assistant General Manager , General Manager , and Restaurant Chef to ensure communication ... quality of food and compliance with health requirements. + Ensure all kitchen equipment and working conditions are well-maintained; responsible for HotSos entries. +… more