- Golden Corral (St. Louis, MO)
- …the best chain restaurant company in the country!In this role as Kitchen Manager , you are responsible for food production and operating the Back-of-the-House ... more
- Raising Cane's (Edwardsville, IL)
- …+ **Some locations may vary **Job Description** **Your Role at Raising Cane's:** The ** Restaurant Zone Manager ** is responsible for supporting the Restaurant ... more
- Marriott (St. Louis, MO)
- …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... more
- Marriott (St. Louis, MO)
- …Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness ... more
- Raising Cane's (St. Louis, MO)
- …it unique and the Community makes it all worthwhile. Every talented Crewmember in our Restaurant Support Office (RSO) is important to our success and a value to our ... more
- ARAMARK (Berkeley, MO)
- …dishes according to the Head Chef?s specifications and standards ? Training new kitchen employees on the restaurant ?s standards and regulations ? Addressing and ... more
- Marriott (Clayton, MO)
- …2-year degree from an accredited university in Business Administration, Hotel and Restaurant Management, or related major; 8 years' experience in the management ... more
- Love's Travel Stops & Country Stores (Herculaneum, MO)
- …of multiple business operations up to and potentially including retail store, fuel, restaurant , fresh kitchen , and truck care. + Ensure a safe, clean, ... more
- Marriott (Clayton, MO)
- …Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading ... more
- Marriott (Clayton, MO)
- …OR * 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and ... more