• Culinary Innovation Director

    ARAMARK (New York, NY)
    **Job Description** As the Culinary Innovation Director at LifeWorks, you will play a pivotal role in driving innovation and excellence in our upscale ... Chance Act. **Job Responsibilities** + Collaborate closely with the Regional Culinary Director 's team to identify and prioritize concepts and program updates. +… more
    ARAMARK (10/08/24)
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  • Regional Director of Culinary

    Compass Group, North America (New York, NY)
    … disciplines and pillars. The Director of CD will focus on culinary excellence, innovation through the lens of scalability. This position reports into ... Restaurant Associates Position Title: Regional Director of Culinary Programs & Development...advocate to execute at the highest level + Drives culinary innovation , excellence and quality standards in… more
    Compass Group, North America (09/14/24)
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  • Associate Director of Culinary

    Memorial Sloan-Kettering Cancer Center (New York, NY)
    …Please note, this link is only accessible for MSK employees. Job Description Associate Director of Culinary Operations Exciting Opportunity at MSK The Associate ... Director of Culinary Operations is a key leadership role within MSK's... professionals, and foster a culture of quality and innovation . Role overview: + Lead and manage culinary more
    Memorial Sloan-Kettering Cancer Center (11/10/24)
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  • Food and Beverage Director

    Sodexo (Flushing, NY)
    …Food and Beverage Director will be responsible for the oversight of our culinary and operations team, innovation and creativity of our upscale dining program ... and beverage/bar operations. We are seeking a Director with a varied background in culinary ...a Director with a varied background in culinary programs and fine-dining menus and execution. **The successful… more
    Sodexo (10/19/24)
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  • Assistant Director of Food and Beverage…

    Hilton (New York, NY)
    …and implement menus and food and beverage marketing strategies in partnership with the Director and the culinary team + Monitor and assess service and ... An Assistant Director of Food and Beverage is responsible for...the hospitality industry\. Today, Hilton remains a beacon of innovation , quality, and success\. This continued leadership is the… more
    Hilton (10/21/24)
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  • Market Director - Culture and Entertainment…

    Marriott (New York, NY)
    **Additional Information** **Job Number** 24166622 **Job Category** Food and Beverage & Culinary **Location** The Times Square EDITION, 701 7th Avenue, New York, New ... Full Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** The Director of Culture and Entertainment serves as the direct connection between the… more
    Marriott (10/23/24)
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  • Director of Catering Services

    Compass Group, North America (New York, NY)
    …part of a dynamic opening team that delivers top-tier service and innovative culinary experiences. As the Director of Catering Services for Restaurant Associates ... service-related financials + Manage staffing levels and schedules + Continually offer innovation , improvement to daily service and inspiration to your team Preferred… more
    Compass Group, North America (10/23/24)
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  • Director Customer Solutions

    Compass Group, North America (New Hyde Park, NY)
    …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... customer service, and commitment; we'll supply the opportunity and innovation . Together, we'll continue to transform our industry. Come...for the career. We are Canteen. Job Summary The Director of Customer Solutions will be required to perform… more
    Compass Group, North America (10/04/24)
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  • Executive Chef - Waldorf Astoria

    Hilton (New York, NY)
    …and history of their extraordinary locations\. In this role, you will oversee the Culinary and Stewarding operations of the Waldorf Astoria New York managing a large ... and memorable experiences, and the ability to drive the business forward through innovation and fostering a positive culture\. **What will I be doing?** As Executive… more
    Hilton (10/09/24)
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  • Executive Sous Chef - Waldorf Astoria

    Hilton (New York, NY)
    …their extraordinary locations\. In this role, you will assist in overseeing the Culinary operations of the Waldorf Astoria New York managing a large team producing ... and the ability to drive the business forward through innovation and fostering a positive culture\. **What will I...of the planning, preparation, production and control of all culinary operations in the hotel's continuing effort to deliver… more
    Hilton (09/28/24)
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  • Hospitality Excellence Manager

    Compass Group, North America (New York, NY)
    …service managers and hourly associates, guiding them towards excellence in hospitality, culinary innovation , digital engagement, and design. This role will work ... Associates Position Title: Hospitality Excellence Manager Reports To: Regional Director of Operations Salary: $80,000-$90,000 Other Forms of Compensation:… more
    Compass Group, North America (10/10/24)
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  • Dietary Aide

    Gurwin Jewish Nursing & Rehabilitation Center (Commack, NY)
    …cooking, and a holistic health & wellness approach to dining. We embrace culinary integrity and innovation to craft invigorating, nourishing, and memorable meals ... 510Boston, MA 021182798 www.unidine.com Carmeleau JeanFrancois Director Unidine Lifestyles O ### (tel:###) ###@unidine.com fresh thinking, culinary excellence SM more
    Gurwin Jewish Nursing & Rehabilitation Center (10/18/24)
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  • Sr Account Executive

    Advantage Solutions (New York, NY)
    …united band of creators, entrepreneurs, strategists, data nerds, social gurus, culinary explorers, commerce specialists with a vision to transform Commerce ... proposal and program development presentations with support and guidance from Director Supervise and/or directly manage program execution, budgets, tracking, and… more
    Advantage Solutions (11/08/24)
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  • Executive Pastry Chef - Waldorf Astoria

    Hilton (New York, NY)
    …for outlets based on current food trends and regional tastes in partnership with Director of Food and Beverage and Executive Chef\. + Interact with guests and ... been a leader in the hospitality industry\. Today, Hilton remains a beacon of innovation , quality, and success\. This continued leadership is the result of our Team… more
    Hilton (11/08/24)
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