• Lead Cook - Katonah-Lewisboro SD

    ARAMARK (Cross River, NY)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate...cooking methods, etc. ? Cooks and prepares food following production guidelines and standardized recipes ? Sets up workstation… more
    ARAMARK (06/29/24)
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  • Lead Cook - Irvington School…

    ARAMARK (Irvington, NY)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate...cooking methods, etc. ? Cooks and prepares food following production guidelines and standardized recipes ? Sets up workstation… more
    ARAMARK (08/07/24)
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  • Lead Cook (Full Time)

    Compass Group, North America (Tarrytown, NY)
    …Bonus! More details upon interview** + We are hiring immediately for full time LEAD COOK positions. + Location: Hackley School - 293 Benedict Avenue, Tarrytown, ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...items according to standardized recipes and instructions to meet production , delivery and service schedules. + Serves meals or… more
    Compass Group, North America (07/20/24)
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  • Lead Cook

    Wegmans (New York, NY)
    Our Lead Cooks will take guests on a culinary adventure in an immersive and entertaining atmosphere. You will lead your team of prep and line cooks helping them ... overseeing kitchen staff, educating and sharing food passion + Lead by example, setting the tone for an efficient...+ Accurately forecast restaurant and guest needs when planning production lists and prioritizing tasks + Comply with applicable… more
    Wegmans (09/06/24)
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  • Senior Assistant Cook

    Educational Alliance, Inc. (New York, NY)
    …to ensure food production while assessing requirements. + The Senior Assistant Cook must collaborate with the Chef to ensure that all supplies are inventoried, ... Under the supervision of the Chef, the Senior Assistant Cook supports the Chef in all aspects of kitchen...variety of equipment according to the needs of daily production , execution of new recipes and NYC Aging regulations,… more
    Educational Alliance, Inc. (08/28/24)
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  • Culinary Lead Cook

    Pier Sixty (New York, NY)
    Job Summary: Responsible for maintaining and setting up food production and quality control of all meat, fish, fowl, sauces, stocks, seasoning hors d'oeuvres and all ... to meet standards laid out in job description. + Lead each kitchen station and meal course during events...each kitchen station and meal course during events and production + Leads and directs culinary team in the… more
    Pier Sixty (08/06/24)
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  • Cook

    GMHC (New York, NY)
    …NY (http://maps.google.com/maps?q=New+York+NY+USA+10018) * Nutrition Job Type Full-time Description TheCookwill lead the Cook assistant and Kitchen Assistant ... with meal preparation in a high-volume production kitchen for lunch service. The Cook will monitor and manage kitchen operations and provide direction to staff… more
    GMHC (08/16/24)
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  • Cook II

    Sodexo (Stamford, CT)
    …May assist with the supervision of kitchen personnel or serve as lead cook to guide and train production team. These responsibilities may differ among ... during the interview process._ **What You'll Do:** As a Cook II at Sodexo, you are a team player...of food service to customers at all times. The Cook II will accurately and efficiently prepare, portion, … more
    Sodexo (08/22/24)
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  • Assistant Cook (West 64th Street)

    Goddard Riverside (New York, NY)
    …over the phone or online preferred with GRCC vendors. + Ability to assist the head cook to maintain Food Production Reports and track meals. + Ability to follow ... Assistant Cook (West 64th Street) Job Details Job Location...all people have the opportunity to make choices that lead to better lives for themselves and their families.… more
    Goddard Riverside (08/02/24)
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  • Prep Cook (Full Time)

    Compass Group, North America (New York, NY)
    FISD + We are hiring immediately for a full time PREP COOK position. + Location: Columbia Grammar - 36 West 93rd Street, New York, NY 10025. Note: online ... equip students with the essential tools they need to lead a healthy and thriving life. We believe in...and regulations. Essential Duties and Responsibilities: + Obtains daily production schedule and preparation requirements from the Chef. +… more
    Compass Group, North America (09/07/24)
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  • Cook , Sr (Full-Time)

    Compass Group, North America (New Canaan, CT)
    FISD + We are hiring immediately for a full time COOK , SR positions. + Location: St. Luke's School, New Canaan, CT 06840 Note: online applications accepted only. + ... for summer + Perks: Great opportunity to train first cook to transition to Exec Chef (soon to retire)...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
    Compass Group, North America (07/10/24)
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  • Culinary Manager I - St. Johnland Nursing Center…

    ARAMARK (Kings Park, NY)
    production procedure in accordance client and account manager?s requirement. 3. Lead the whole food production in kitchen. Ensure standardized production ... **Job Description** Assist Account Manager to plan food production according to ARAMARK?s procedures and supervise its execution up to ARAMARK standards. Control… more
    ARAMARK (08/13/24)
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  • Executive Chef

    Stew Leonard's (East Meadow, NY)
    …and give clear directions + The ability to multi-task + The ability to supervise a team and lead cook work experience. What you bring to the team: + Lead by ... recipes and ensure the correct preparation and presentation through production and demonstration. + Ensure the salad bar and...full and product is rotated appropriately + Ensure daily production plan is met + Show and sell and… more
    Stew Leonard's (08/21/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Katonah, NY)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, ... a Brighter Future. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes… more
    Compass Group, North America (07/23/24)
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  • Culinary Supervisor, UBS Arena

    Delaware North (Elmont, NY)
    …UBS Arena in Elmont, New York. Our ideal Culinary Supervisor is an experienced Cook who enjoys working in a collaborative and fast-paced environment, taking pride in ... Supervise all team members and ensure food preparation and production meets quality standards + Maintain the cleanliness and...+ At least two years' experience as a line cook , including supervisory experience + Ability to effectively communicate… more
    Delaware North (08/13/24)
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  • Senior Executive Chef - Lifeworks Restaurant Group

    ARAMARK (Westport, CT)
    …Learn more by visiting_ _lifeworksrestaurantgroup.com._ **Job Responsibilities** ? Train and lead kitchen personnel. ? Estimate food consumption and requisition or ... ? Select and develop recipes as well as standardize production recipes to ensure consistent quality. ? Establish presentation...accurate safety and sanitation in kitchen. ? You may cook selected items, no more than 20% of the… more
    ARAMARK (08/10/24)
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  • Sous Chef

    Pier Sixty (New York, NY)
    …appraise, coordinate, discipline and coordinate kitchen staff in order to prepare, cook and present food according to standard recipes. Compensation: Salary $70k to ... tasting activities. + Manage and work in all kitchen production stations as needed and directed. + Run all...and directed. + Run all culinary event execution and lead front service teams to include leading and controlling… more
    Pier Sixty (06/28/24)
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  • General Manager - School Nutrition - Fairfield…

    Whitsons Culinary Group (Fairfield, CT)
    …are met and staff adequately trained. * Coordinates and supervises all production , merchandising, quality and cost control, labor management and Team Member ... to customers via phone or email. * Conducts monthly cook meetings with secondary leads/cooks regarding menu offerings *...Create new ideas, processes or products which when implemented lead to positive effective change. * Organization Leadership o… more
    Whitsons Culinary Group (07/31/24)
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