• Sous Chef

    The Walt Disney Company (Providence, RI)
    …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (01/03/26)
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  • Chef De Partie

    The Walt Disney Company (Providence, RI)
    …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will… more
    The Walt Disney Company (12/31/25)
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  • Pastry Chef

    The Walt Disney Company (Providence, RI)
    …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
    The Walt Disney Company (01/03/26)
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  • Sous Chef - New England Institute…

    Compass Group, North America (East Greenwich, RI)
    …journey with us and look forward to hearing from you. **Job Summary** As a Sous Chef , you are responsible for assisting with the overall success of the food program ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (12/19/25)
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  • Chef de Cuisine

    The Walt Disney Company (Providence, RI)
    …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated career progression within… more
    The Walt Disney Company (01/05/26)
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  • Resident District Chef

    Compass Group, North America (Uncasville, CT)
    …Come grow your career with Eurest. **Job Summary** Working as a **District Chef ** , you are responsible for overseeing all culinary functions for a corporate ... dining account. You will support a team of associates and oversee all safety and sanitation as it pertains to the account. **Key Responsibilities:** + Supports multiple corporate dining accounts + Teaches, trains and mentors chefs + Responsible for driving… more
    Compass Group, North America (12/18/25)
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  • Area Chef - Sunrise Square

    Mohegan Sun (Uncasville, CT)
    …SITE (http://www.myworkday.com/mohegan/d/task/2998$46522.htmld) Position Summary: This position assists the Chef with the day-to-day operations of the food ... department. Primary Duties and Responsibilities: includes but not limited to: + Prepares, seasons and garnishes food in assigned area, in accordance with prescribed recipes and plating guides + Orients and trains new employees in the units menu, recipes and… more
    Mohegan Sun (12/05/25)
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  • Chef (Full Time)

    Compass Group, North America (Wakefield, RI)
    Chartwells K12 + We are hiring immediately for a full time ** CHEF ** position. + **Location:** South Kingstown - 215 Columbia Street, Wakefield, Rhode Island 02879. ... _Note: online applications accepted only._ + **Schedule:** Full time; Monday through Friday, hours may vary. More details upon interview. + **Requirement:** Prior culinary experience is preferred. + **Pay Range:** $20.00 per hour to $22.00 per hour. _*Internal… more
    Compass Group, North America (12/18/25)
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  • Chef

    Aerotek (Windham, CT)
    …Join our team as a Cook, where you will have the opportunity to work in a dynamic healthcare setting. This role involves a rotating schedule over two weeks, with ... shifts from 11:00 am to 7:30 pm. In this position, you will be responsible for all steps of food preparation and cooking, utilizing both grills and ovens for large-scale food production. **Responsibilities** + Prepare and cook food using grills and ovens for… more
    Aerotek (12/24/25)
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  • Director Of Food&Nutrition Services

    Compass Group, North America (Willimantic, CT)
    …operations, ensuring high‑quality, patient‑centered nutrition support. You will supervise the Executive Chef and a team of 19 FTEs, leading both patient dining and ... ensure a positive dining and patient experience. + Partner with the Executive Chef to develop patient menus, therapeutic diet options, and cafeteria offerings that… more
    Compass Group, North America (01/06/26)
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  • Oracle Cloud Infrastructure Technologist

    Oracle (Providence, RI)
    …+ Hands-on experience with Infrastructure-as-Code (IaC) tools such as Terraform, Ansible, Chef , and OCI Cloud Shell. + Knowledge and understanding of DevOps and ... automation with hands-on experience in any of the following technologies: + GIT, Chef / Puppet, Ansible, Docker, Kubernetes, and Mezos. + Python, Bash + JSON… more
    Oracle (11/25/25)
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  • Cold Food (Salad) (Full Time)

    Compass Group, North America (Johnston, RI)
    …Responsibilities:** + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich meats, cheeses, condiments and salads using ... approved production standards to ensure proper quality, serving temperatures and standard portion control. + Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines. + Carries pans, kettles and trays of food to and… more
    Compass Group, North America (01/03/26)
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  • Food Service Worker

    FM (Johnston, RI)
    …events + Proper handling of Food & Beverage + Work closely with Executive Chef (s) and Kitchen Staff for all catering events + Ensure accuracy and efficiency in ... the set-up and delivery of all catering orders & events 1-2 years of experience in foodservice industry in customer service + Professional communication skills for interacting with guests, including executives. + Ability to interpret Banquet Event Orders for… more
    FM (12/20/25)
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  • Culinary&Hospitality Interns, FLIK / Fidelity…

    Compass Group, North America (Smithfield, RI)
    …food service & hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik and Julie Flik. Their values of culinary authenticity, people first, ... sustainability, wellness, and leadership still guide us. We use fresh, local and seasonal ingredients to create memorable culinary experiences. **FLIK CULINARY INTERNS WILL:** + Prepare menu items across all kitchen stations. + Rotate through various stations:… more
    Compass Group, North America (12/13/25)
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  • Cook

    Masonicare (Mystic, CT)
    …program recommended. Experience: 1-3 years of experience as a cook/ chef . Certificates, Licenses, Registrations: Sanitation certification preferred. Key Competencies: ... Knowledge of food sanitation requirements and regulations. Knowledge of culinary terms and procedures. #joinourteam Job ID: 14723 Share this Job Share this job with your friends and connections. + Facebook + X + LinkedIn + Email Job Alerts Email Address Areas… more
    Masonicare (12/14/25)
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  • Master Cook - Novelle

    Mohegan Sun (Uncasville, CT)
    …fill customer orders. Sometimes assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... Prepares food for service, sets up the cooking line and fills customer orders + Follows all written and established recipes and prepares food according to established standards + Maintains a clean and sanitary work area Secondary Duties and Responsibilities: +… more
    Mohegan Sun (12/30/25)
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  • Master Cook - TAO

    Mohegan Sun (Uncasville, CT)
    …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... Responsible for maintaining professional appearance standards as directed in the Tao Group Hospitality Employee Handbook. + Possesses in-depth knowledge of assigned recipes with the ability to execute them to company standard. + Anticipates and accommodate the… more
    Mohegan Sun (12/17/25)
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  • Site Reliability Engineer DevOps | Remote (US…

    Oracle (Providence, RI)
    …is a plus) - Using CI/CD scripting tools such as Ansible, Puppet, or Chef - Experience in Cloud Native application development using Containers and orchestration ( ... Kubernetes) independently scalable micro-services - Issue tracking and collaboration (Jira and Confluence) Disclaimer: **Certain US customer or client-facing roles may be required to comply with applicable requirements, such as immunization and occupational… more
    Oracle (01/06/26)
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  • Senior DevOps Engineer with AWS

    GovCIO (Providence, RI)
    …and one or more automation languages [i. e. Ansible, Cloud Formations, Chef , Puppet, Terraform] * Deep understanding of cloud component architecture: Microservices, ... Containers, IaaS, Storage, Security , Knowledge of routing/switching technologies * Detailed understanding of cloud automation and orchestration approaches and tools * 8+ years relevant experience of end-to-end Cloud Migration and transformation and solutions… more
    GovCIO (01/06/26)
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  • Consulting Member of Technical Staff (Oracle…

    Oracle (Providence, RI)
    …web console, APIs, CLI, or via industry-standard tools such as Terraform and Chef . OCI's approach gives the customer choices for storage, such as industry-leading ... local NVME storage or elastic network block storage. The Oracle Kubernetes Engine (OKE) builds the OCI service that runs our managed Kubernetes experience. It is used by various internal and external customers, and we're actively adding features-from… more
    Oracle (01/05/26)
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