- Whitsons Culinary Group (Wellesley, MA)
- …assigned break schedules. General Reminders: * Always wear proper uniform attire including food service gloves, a bio-stem thermometer, slip free shoes, a hat ... Breakfast Program, Child and Adult Care Program, and Summer Food Service Program are Federally Funded programs...Job: * The work is performed primarily in the kitchen and on the serving line. Standing most of… more
- Whitsons Culinary Group (Dunstable, MA)
- …English in order to understand and perform job assignments. * 1 year professional food service experience preferred * Always present a positive and professional ... Looking for a skilled lead with experience supervising, ordering, inventory, and production....ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Prepares and serves food according to menus and in correct portion sizes… more
- Whitsons Culinary Group (Townsend, MA)
- …English in order to understand and perform job assignments. * 1 year professional food service experience required * Always present a positive and professional ... food , beverage and paper product needed for daily service in the school. * Brews coffee, fills beverage...ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most… more
- Compass Group, North America (Leominster, MA)
- Chartwells K12 + We are hiring immediately for a full time FOOD UNIT LEAD position. + Location: Leominster Public Schools - 122 Granite Street, Leominster, MA ... www.ChartwellsK12.com . Job Summary Summary: Coordinates activities of other food - service employees. Creates an enjoyable dining experience... employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen… more
- Whitsons Culinary Group (Tyngsborough, MA)
- …and receiving of all food , beverage and paper product needed for daily service in the school. * Prepares and submits inventory monthly * Ensures compliance with ... drive participation. * Coordinates all preparation and serving of food according to menus and in correct portion sizes...ENVIRONMENT: * The work is performed primarily in the kitchen and on the serving line * Standing most… more
- Kimpton Hotels & Restaurants (Cambridge, MA)
- …that will compel them to return. **Some of your responsibilities include:** + Lead service education through daily line-ups; new staff training programs; ongoing ... + Monitor the cleanliness of the restaurant internally and externally. + Coordinate kitchen cleanliness with Chef. + Coordinate service area maintenance when… more
- Delaware North (Boston, MA)
- …new menu ideas and specialty items, ensuring all foods are prepared and ready for service in specialty food stands **More about you** + Minimum of 1 year ... **The opportunity** Delaware North Sportservice is hiring part-time Concessions Lead Cooks to join our team at TD Garden...responsible for ensuring the readiness and quality of specialty food stand offerings by cooking, prepping, and delivering … more
- Clover Food Lab (Boston, MA)
- Do you love food ? Do you care about the environment? Join us at Clover! We offer flexible hours, room for growth, generous discounts on meals, a fun welcoming ... environment with supportive teams, and our amazing customers lead to great tips! You don't need a culinary...your A-game. Our employees have backgrounds ranging from fast food to fine dining, from kayaking instructor to photographer,… more
- Whitsons Culinary Group (Harvard, MA)
- …ordering and receiving of all food , beverage and paper product needed for daily service in the school. * Service daily hot lunch line to ensure compliance ... is required. Do not cook product for entire day service at once. * Prepare and submit food.... * Complies with all requirements of the mandated food handling certification requirements * Attend weekly kitchen… more
- Whitsons Culinary Group (Maynard, MA)
- …and healthful manner. ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES: * Prepares and serves food according to menus and in correct portion sizes as mandated by ... * Fills beverage machines, sets up hot and/or cold food area. * Delivers, when necessary, food ...* Participates on safety committee. * Attends all mandatory in- service programs. * Manages POS/cash handling if applicable for… more
- Harvard University (Cambridge, MA)
- …of the Executive Chef, Lead non-exempt culinary team for the catering kitchen in full compliance with all food , occupational safety rules and regulations ... oven, ventilation systems, etc.). + Operational experience with a variety of food service applications and computerized menu management systems. + Ability… more
- St. Francis House (Boston, MA)
- …Cook - Utility Worker 's responsibilities include running the dining room, receiving all food /paper orders, and acting in a lead capacity in the absence of ... and Sous Chef in the smooth operation of the kitchen , along with the coordination of the dining room....and overseeing the day-to day work of volunteers/staff in food preparation and service activities. + Prepares… more
- Beth Israel Lahey Health (Boston, MA)
- …at a basic level within web-based applications. **Preferred Qualifications:** 1. Awareness of food safety principles. 2. Food service experience in a ... high-volume food service establishment. 3. Customer service experience. 4. Basic cleaning and sanitation practice knowledge and work history. 5. Maintains… more
- Harvard University (Cambridge, MA)
- …to HACCP procedures. + Accurately fills out sanitation and temperature logs and food service records as required. Informs person in charge when corrective ... as designated by HUDS. + Must have proficiency with kitchen tools and equipment without restrictions. + Must have...team in respectful manner. + Tastes and evaluates all food before service to ensure food… more
- Marriott (Boston, MA)
- …operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking ... **Additional Information** **Job Number** 24219890 **Job Category** Food and Beverage & Culinary **Location** The Westin Copley Place Boston, 10 Huntington Ave,… more
- Harvard University (Cambridge, MA)
- …oven, ventilation systems, etc.). + Operational experience with a variety of food service applications and computerized menu management systems. Ability to ... with all food , occupational safety rules and regulations and customer service expectations. + Ensures high standards are consistently met via the implementation… more
- Omni Hotels (Boston, MA)
- …has an overall responsibility for the efficient and effective running of the kitchen and food production outlets, ensuring operating costs are minimized. ... + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all overheads/achieve food...previous culinary management experience in a high volume, full service Hotel Restaurant and Banquet Kitchen . Experience… more
- East Boston Neighborhood Health Center (Revere, MA)
- …the Registered Dietitian. Duties include set up, preparation, and serving of meals. Ensures that kitchen , kitchen equipment, food storage areas, food and ... front line of patient care, to the managers who lead and guide our staff, to the many support...end of shift. + Maintains cleanliness and order in kitchen and food supply areas. Ensures cleanliness… more
- Harvard University (Cambridge, MA)
- … equipment (dishwasher, oven, ventilation systems, etc.). + Operational experience with food service applications and computerized menu management systems. + ... with all food , occupational safety rules and regulations and customer service expectations. + Ensures high standards are consistently met via the implementation… more
- Harvard University (Cambridge, MA)
- …two years progressive culinary management and experience in developing a quality food program in a collegiate residential and/or restaurant environment preferred. + ... of FoodPro Menu Management system. + Operational knowledge of industrial kitchen equipment (dishwasher, oven, ventilation systems, etc.). + Strong communication… more