• Production Chef

    Masonicare (Wallingford, CT)
    Production Chef Job Location: Wallingford Center, Connecticut Production Chef Day and Evening Shift - 32 hours per week The Production Chef ... Maintains required sanitation levels. + In the absence of the Chef Supervisor, supervises food production and utility staff to insure services and duties are… more
    Masonicare (01/24/25)
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  • Senior Event Sous Chef

    Elior North America (New York, NY)
    …for creating bake off lists and monitoring event check-off and recovery with the Production Sous Chef + Oversee culinary event execution while maintaining the ... **Senior Event Sous Chef ** **Job Reference Number:** 27460 **Employment Type:** Full-Time...food is properly served + Lead portions of the production commissary kitchen to ensure food is prepared accurately… more
    Elior North America (01/28/25)
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  • Sous Chef

    City Winery (New York, NY)
    …weekends and holidays **Overview of Responsibilities** **General** + Alongside the executive chef , oversee all kitchen production areas of the kitchen. Works ... experience to the middle of a large city. **Position Summary** The Sous Chef is responsible for supporting the overall management and oversight of culinary daily… more
    City Winery (01/18/25)
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  • Executive Sous Chef - Waldorf Astoria

    Hilton (New York, NY)
    …its magnetic allure\. The Waldorf Astoria New York is seeking a talented **Executive Sous Chef ** to unveil a new era of luxury which embodies the spirit of New York ... feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels &… more
    Hilton (01/24/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $70,000 - $75,000 Other Forms of Compensation: Benefits Become part of ... ! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (01/24/25)
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  • Assistant Chef

    Goddard Riverside (New York, NY)
    Assistant Chef Job Details Job Location Stanley M. Isaacs- Senior - New York, NY Position Type Full-Time Salary Range $20.00 - $22.00 Hourly Description Organization ... planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based...other kitchen staff members and implementation of tasks and production assignments + In the absence of the Head… more
    Goddard Riverside (01/03/25)
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  • Catering Chef

    Compass Group, North America (Jamaica, NY)
    Location: St. Johns University + We are hiring immediately for a CATERING CHEF position. + Address: 8000 Utopia Parkway. Jamaica, NY 11439. Note: online applications ... experience required. + Salary: $65,000 to $70,000 + Details: Chef will be in charge of every day Catering...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + ServSafe… more
    Compass Group, North America (11/09/24)
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  • Chef Manager

    Whitsons Culinary Group (Hamden, CT)
    …the needs of the Company and requirements of the job change. SUMMARY: The Chef /Manager is responsible for the overall operations for the kitchen area of the ... facility, including all cost and budget maintenance. Chef /Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and… more
    Whitsons Culinary Group (01/29/25)
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  • Sous Chef

    Compass Group, North America (Fairfield, CT)
    Unidine Position Title: SOUS CHEF - New Canaan, CT Salary: $65000 Other Forms of Compensation: Merit increases Sunday thru Thursday work week. Think Fresh! Lead with ... team! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (01/03/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Sous Chef Pay 12 Reports To: Executive Chef Salary: $75,000 - $80,000 Other Forms of Compensation: Become part of ... city that never sleeps. Working as the Cafe Sous Chef , you will be responsible for the successful operation...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (01/31/25)
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  • Executive Pastry Chef - Waldorf Astoria

    Hilton (New York, NY)
    …its magnetic allure\. The Waldorf Astoria New York is seeking a talented **Executive Pastry Chef ** **e** to unveil a new era of luxury which embodies the spirit of ... feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels &… more
    Hilton (12/10/24)
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  • Executive Chef

    City Winery (New York, NY)
    …more! **Overview of Responsibilities** **General Responsibilities** + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple ... **Position Summary** The **Banquet Chef ** supports the **Executive Chef ** in...operations, including restaurant, venue, and event spaces. + Monitor production standards to ensure the highest levels of quality,… more
    City Winery (01/22/25)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    …+ Successful culinary production operation under the direction of the Executive Chef + Opportunity to serve as the department head for culinary operations in the ... a job but the start of a career where you can flourish. Job Summary The Chef de Cuisine is responsible for supervising all aspects of food production , including… more
    Compass Group, North America (12/31/24)
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  • Sous Chef

    Compass Group, North America (Purchase, NY)
    …start of a career where you can flourish. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department for a ... may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Must… more
    Compass Group, North America (12/07/24)
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  • Chef De Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: CHEF DE CUISINE Reports To: Executive Chef Salary: $80,000-$88,000 Other Forms of Compensation: Comprehensive Benefits ... position. Job Summary To support our growth we are looking for an experienced Chef de Cuisine (CDC) to take responsibility for the culinary quality, innovation and… more
    Compass Group, North America (01/29/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Executive Sous Chef Pay 13 Reports To: Executive Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of ... Summary Restaurant Associates believes in crafting outstanding dining experiences. The Executive Sous Chef role at The Restaurant at Gilder offers a chance to lead a… more
    Compass Group, North America (02/04/25)
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  • Chef , Sous - Hrly

    Compass Group, North America (Norwalk, CT)
    CulinArt Sector + We are hiring immediately for a full time SOUS CHEF position. + Location: Merritt 7 301 - 301 Merritt 7 Corporate Park, Norwalk, CT 06851. Note: ... multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (01/25/25)
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  • Sous Chef (Catering)(Full Time)

    Compass Group, North America (Hempstead, NY)
    Location: Hofstra University + We are hiring immediately for a CATERING SOUS CHEF position. + Address: 1000 Fulton Avenue. Hempstead, NY 11550 Note: online ... growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (01/08/25)
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  • Sous Chef (On Call)

    Compass Group, North America (Armonk, NY)
    Flik Hospitality Group + We are hiring immediately for an on call SOUS CHEF position. + Location: IBM Learning Center - 20 Old Post Road, Armonk, NY 10504. Note: ... where you can flourish. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks...+ Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on… more
    Compass Group, North America (01/22/25)
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  • Executive Chef - TAO Group Hospitality…

    Mohegan Sun (Uncasville, CT)
    …maintain the quality standards set by Tao Group Hospitality (TGH). The Executive Chef is actively involved in all aspects of the kitchen including staff development, ... Duties and Responsibilities: + Responsible for menu concepts, costs and production , training of personnel, discipline, health and sanitation standards and product… more
    Mohegan Sun (12/06/24)
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