• Executive Chef - Hudson

    ARAMARK (New York, NY)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
    ARAMARK (05/02/24)
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  • Sous Chef

    Compass Group, North America (Brooklyn, NY)
    Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $80,000 - $95,000 Other Forms of Compensation: Founded in 2005 as Hudson ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (07/18/24)
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