- City of New York (New York, NY)
- …a vast impact on national and international public policy, including programs and services focused on food and nutrition , anti-tobacco support, chronic ... obesity and the impact of diabetes, and transforming our food systems to improve nutrition and enhance...sanitation technology, medical technology, public health, infection control or food service ; or 2. An associate degree… more
- City of New York (New York, NY)
- …a vast impact on national and international public policy, including programs and services focused on food and nutrition , anti-tobacco support, chronic ... obesity and the impact of diabetes, and transforming our food systems to improve nutrition and enhance...BUT NOT BE LIMITED TO: Performing limited inspections of food service establishments, commercial establishments, and places… more
- City of New York (New York, NY)
- …Assistance under the Supplemental Nutrition Assistance (SNAP) of the US Dept. of Agriculture Food and Nutrition Services . The goal of this program is to ... the number of low income older adults that receive nutrition education to promote healthier lifestyles and behaviors. The...and other grant activities. - Develop and implement a food box distribution and a pot gardening program at… more
- Brookdale Senior Living (New York, NY)
- …duties: Operating as the Director, Dining Services at a community directing food service operations within the community including all food preparation, ... join us at Brookdale as a Director of Dining Services Protem **This position is a 100% traveling...vendor service and quality. Ensures the highest nutrition and food quality for the health… more
- City of New York (New York, NY)
- …a vast impact on national and international public policy, including programs and services focused on food and nutrition , anti-tobacco support, chronic ... obesity and the impact of diabetes, and transforming our food systems to improve nutrition and enhance...sanitation technology, medical technology, public health, infection control or food service ; or 2. An associate degree… more