- Sutter Health (Burlingame, CA)
- …optimal performance. **Job Description** : We are seeking an hourly/Per Diem worker in a Cook III role. This position will work an 8-hour shift that could begin ... as early as 4 AM and end at 8 PM Monday-Sunday. This role is attractive because we ask our Per Diem cooks for their availability and try to best suit them and we strive to develop our work schedules 3 weeks ahead of time. **EDUCATION** _Equivalent experience… more
- Stanford University (Stanford, CA)
- Food Service Worker III - Cook **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 16, 2024 Requisition # 104606 ... They work under the general direction of a Lead Cook and are expected to correctly judge timing, temperature...planning . Record last-minute menu changes in production sheets. ** III . Qualifications:** + A minimum of 2 years experience… more
- Sutter Health (Burlingame, CA)
- …: **EDUCATION** _Equivalent experience will be accepted instead of the required degree or diploma._ HS Diploma or equivalent education/experience **PREFERRED ... EXPERIENCE AS TYPICALLY ACQUIRED IN:** 2 years experience in food production as typically acquired in a similar environment Pay Range: 32.95-39.53 **Job Shift:** Varied **Schedule:** Per Diem/Casual **Shift Hours:** 8 **Days of the Week:** Variable **Weekend… more
- Sutter Health (Burlingame, CA)
- …: **EDUCATION** HS Diploma or equivalent education/experience **EXPERIENCE** 2 years experience in food production as typically acquired in a similar environment. ... We are so glad you are interested in joining Sutter Health! **Organization:** MPHS-Mills-Peninsula Medical Center **Position Overview:** Responsible for the preparation, cooking, quality and presentation of food for patients, staff, visitors and catering… more
- Stanford University (Stanford, CA)
- Food Service Worker III **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Oct 07, 2024 Requisition # 104865 This ... food according to recipes and directions given on the food production sheet and/or lead cook . * May create baked goods and desserts from recipes or from scratch. *… more
- Stanford University (Stanford, CA)
- Food Service Worker III - Late Night **Residential & Dining Enterprises, Stanford, California, United States** Food Services Post Date Sep 13, 2024 Requisition # ... cold food according to recipes and directions given in food production sheet and/or lead cook . . May create baked goods and desserts from recipes or from scratch. .… more