- The Walt Disney Company (Phoenix, AZ)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- ARAMARK (Phoenix, AZ)
- **Job Description** The Regional Executive Chef for Aramark Sports + Entertainment -West Region will require a strong aptitude for culinary leadership, communication ... up to 65% of the time.** The Regional Executive Chef is responsible for the development, implementation, and execution...to include menu development, culinary instruction. The Regional Executive Chef supports executive chef hiring process and… more
- The Walt Disney Company (Phoenix, AZ)
- …unforgettable experiences and grow as a person and as a professional, apply today! As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will… more
- Andretti Indoor Karting & Games (Glendale, AZ)
- Andretti Indoor Karting & Games is seeking a Sous Chef /Banquet Chef to join the team at the soon to open Glendale, AZ location! POSITION SUMMARY The Sous Chef ... Insurance + Accident, Critical Illness and Voluntary Life Insurance Sous Chef Qualifications Required: + Experience leading high-volume kitchens + Strong written… more
- Compass Group, North America (Phoenix, AZ)
- CulinArt Sector + We are hiring immediately for a full time SOUS CHEF position. + Location: Youth Development Institute - 1830 E Roosevelt Street, Phoenix, AZ 85006 ... are available. More details upon interview. + Requirement: 2 years of sous chef experience is preferred. *Internal Employee Referral Bonus Available + Starting Pay:… more
- The Walt Disney Company (Phoenix, AZ)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Sodexo (Avondale, AZ)
- **Unit Description** **Sodexo** is seeking a **General Manager / Chef Manager** for one of our prestigious senior living clients, **Solterra Avondale, in Avondale, ... ensure efficient and smooth operations. - Collaborate with the executive chef and sous chef to develop innovative and enticing menus that reflect current… more
- ARAMARK (Tempe, AZ)
- **Job Description** We know that a Chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for ... Chef Manager who can help us deliver the best...development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in… more
- Compass Group, North America (Chandler, AZ)
- Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: 2700 S Price Road, Chandler, AZ 85286 Note: online applications accepted only. + ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
- SRP (Tempe, AZ)
- Sous Chef Location: Tempe, AZ, US Date: Oct 24, 2024 **Requisition ID** : 17980 **Join us in building a better future for Arizona!** SRP is one of the largest public ... for career development, community service, and networking **Summary** As a Sous chef , you would be primarily responsible for assisting in the planning, organizing… more
- Marriott (Phoenix, AZ)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist… more
- HonorHealth (Phoenix, AZ)
- …across Arizona. Learn more at HonorHealth.com. Responsibilities Job Summary The CHEF -PRODUCTION SUPERVISOR provides culinary leadership and direction for all food ... production areas. They will demonstrate commitment to exceptional food quality; oversee menu planning for cafe and catering; forecast production needs and prepare purchase orders; coordinate and supervise all facets of procurement of food supplies, receiving,… more
- Marriott (Phoenix, AZ)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be presented… more
- Compass Group, North America (Phoenix, AZ)
- Chartwells K12 + We are hiring immediately for a full time CHEF position. + Location: Charlie's Cafe and Catering - 3845 N 91st Avenue, Phoenix, AZ 85037 Note: ... online applications accepted only. + Schedule: Full time schedule. Monday through Friday from 7:00 am to 3:30 pm, some nights and weekends are required. More details upon interview. + Requirement: No experience is required. + Pay Range: $20.00 to $25.00… more
- ARAMARK (Mesa, AZ)
- **Job Description** The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. **Job Responsibilities** ? Trains ... and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food consumption and requisition or purchase food ? Selects and develops recipes and standardize production recipes to ensure consistent quality ? Establishes… more
- Marriott (Scottsdale, AZ)
- …quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & ... Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist… more
- Marriott (Scottsdale, AZ)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Marriott (Chandler, AZ)
- …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
- Marriott (Chandler, AZ)
- …Exhibits creative baking and decorating talents by personally performing tasks while leading the staff in preparing quality and consistent pastries for all areas. ... **Additional Information** Full Time, Health Benefits, 401k, Travel Discounts **Job Number** 24177207 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand at Wild Horse Pass, 5594 W Wild Horse Pass Blvd, Chandler, Arizona, United States,… more
- Topgolf (Gilbert, AZ)
- …+ Plan and execute menus tailored to each event's theme and requirements. + Prepare and cook a variety of dishes, ensuring freshness and flavor. + Supervise kitchen ... staff and delegate tasks to ensure efficient food service. + Maintain a clean and organized kitchen, adhering to food safety standards. + Collaborate with event planners to meet clients' culinary expectations. + Monitor inventory, order supplies, and manage… more