• Sous Chef

    The Walt Disney Company (Phoenix, AZ)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (12/20/24)
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  • Sous Chef Coldside - Aventura…

    ARAMARK (Phoenix, AZ)
    **Job Description** The Sous Chef Coldside - Aventura Catering, is responsible for overseeing the cold kitchen operations at the fast-paced, high-volume Phoenix ... and consistency are maintained. ? Work closely with the Executive Chef and other sous -chefs to coordinate food production schedules based on event needs. ?… more
    ARAMARK (12/13/24)
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  • Sous Chef

    Compass Group, North America (Phoenix, AZ)
    Unidine Position Title: SOUS CHEF Salary: $65,000 - $70,000 Other Forms of Compensation: Benefits Think Fresh! Lead with Excellence! An industry leading ... and join our award-winning team! Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary… more
    Compass Group, North America (12/13/24)
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  • Sous Chef

    Compass Group, North America (Chandler, AZ)
    …how we drive mutual success that leaves lasting impressions. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (12/06/24)
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  • Sous Chef (Full Time)

    Compass Group, North America (Chandler, AZ)
    Eurest + We are hiring immediately for a full time SOUS CHEF position. + Location: 2700 S Price Road, Chandler, AZ 85286 Note: online applications accepted only. ... including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service… more
    Compass Group, North America (10/24/24)
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  • Sous Chef

    ARAMARK (Mesa, AZ)
    **Job Description** The Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. **Monday-Friday** **2nd shift ... (12pm - 9pm)** **Job Responsibilities** ? Trains and leads kitchen personnel ? Supervises/coordinates all related culinary activities ? Estimates food consumption and requisition or purchase food ? Selects and develops recipes and standardize production… more
    ARAMARK (11/15/24)
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  • Chef , Sous I

    Compass Group, North America (Scottsdale, AZ)
    …job but the start of a career where you can flourish. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall success of the ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
    Compass Group, North America (12/14/24)
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  • Executive Sous Chef

    Tommy Bahama (Scottsdale, AZ)
    …knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - Provide constructive ... sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive ...Chef + Proactive in Paradise - Assist Executive Chef with daily, weekly, and monthly specials and menu… more
    Tommy Bahama (11/19/24)
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  • Sous Chef - Marketplace Cafe-…

    Nordstrom (Scottsdale, AZ)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager in ... Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also focusing on… more
    Nordstrom (12/13/24)
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  • Executive Sous Chef

    Topgolf (Glendale, AZ)
    …and maintain quality standards + Plan and cost menus for special events, chef choice menus as directed + Ensure proper equipment operation, maintenance and ... cleanliness + Oversee safety and sanitation in the kitchen What We're Looking For + Minimum of 5 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced… more
    Topgolf (12/25/24)
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  • Assistant Sous Chef

    Marriott (Chandler, AZ)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
    Marriott (12/25/24)
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  • Assistant Sous Chef

    Marriott (Scottsdale, AZ)
    …Management position that focuses on successfully accomplishing the daily objectives in the kitchen. Leads staff while personally assisting in all areas of the ... kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget. **CANDIDATE PROFILE** **Education and Experience** * High school diploma or GED; 5… more
    Marriott (10/23/24)
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  • Chef , Executive Sous II

    Compass Group, North America (Scottsdale, AZ)
    …Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. Key Responsibilities: + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that high… more
    Compass Group, North America (12/20/24)
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  • BOH Supervisor

    King's Seafood Company (Tempe, AZ)
    …a shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years ... of age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
    King's Seafood Company (12/25/24)
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  • Grill Cook

    King's Seafood Company (Tempe, AZ)
    …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (12/22/24)
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  • Dishwasher

    King's Seafood Company (Tempe, AZ)
    …china, glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of ... incoming supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a… more
    King's Seafood Company (10/23/24)
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  • Prep Cook

    King's Seafood Company (Tempe, AZ)
    …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + ... Notify management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (10/16/24)
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  • Line Cook - Top Pay and Paid Time Off - Lookout…

    Lookout Tavern (Phoenix, AZ)
    …with the rest of the kitchen staff + Answer, report, and follow executive or sous chef 's instructions + Clean up station and take care of leftover food ... customers Requirements + Proven cooking experience, including experience as a line chef , restaurant cook, or prep cook + Excellent understanding of various cooking… more
    Lookout Tavern (12/10/24)
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