- Sodexo (Chattanooga, TN)
- …has an excellent opportunity to grow your culinary career. We are currently seeking an ** Executive 2 ** to join our food service team at Standifer Place located ... **Role Overview** **As an aspiring Chef you want to enhance the lives of...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- ARAMARK (Franklin, TN)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Compass Group, North America (Nashville, TN)
- …and garnishment. You will assist supervise hourly associates and working with the Executive Chef to develop new menus and assist with ordering, inventory, ... also operate a 24-hour cafeteria and provide catering services. As the Senior Sous Chef , you will be responsible for assisting in the successful operation of the… more
- Compass Group, North America (Nashville, TN)
- …food & nutrition department at the hospital under leadership and direction of the Executive Chef and leadership team. This includes the retail cafeteria, patient ... We also operate a 24-hour cafeteria and provide catering services. Working as the Sous Chef , you will be responsible for the successful culinary operation of the… more
- Marriott (Nashville, TN)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... **Additional Information** $ 2 ,500 Sign-On Bonus **Job Number** 25017152 **Job Category**...food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,… more
- Marriott (Nashville, TN)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Aimbridge Hospitality (Knoxville, TN)
- Job Summary Works closely with the Executive Chef to plan and direct food preparation in kitchens. Management-level associates are expected to work as much of ... is calculated accordingly. Responsibilities QUALIFICATIONS: + Typically requires an Bachelor's degree and 2 to 4 years of experience in a high volume full service… more
- Compass Group, North America (Memphis, TN)
- …38103 Note: online applications accepted only. + Schedule: Full time schedule. 5:30 am to 2 :00 pm. Days may vary; more details upon interview. + Requirement: 2 ... within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary:… more
- Compass Group, North America (Powell, TN)
- …online applications accepted only. + Schedule: Part time schedule. 9:00 am to 2 :00 pm, rotating weekends. More details upon interview. + Requirement: No prior ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members....Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier… more
- Kimpton Hotels & Restaurants (Nashville, TN)
- …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume,… more