• Executive Chef 3

    Sodexo (Chattanooga, TN)
    …will make a real impact every day.** **Sodexo** is seeking a dynamic and experienced ** Executive Chef 3 ** at **Erlanger Main** located in **Chattanooga, TN** ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 years work experience in food or culinary services… more
    Sodexo (11/26/24)
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  • Federales Nashville - Sous Chef

    Four Corners (Nashville, TN)
    …this position, you will act as the second in command in our kitchen to the Executive Chef . Our ideal candidate is a reliable and creative professional who will ... culinary team. This person will be reporting to the Executive Chef . Responsibilities: + Successful culinary production...hours as business needs require Qualifications: + At least 3 + years of Food and Beverage (F&B) industry and… more
    Four Corners (01/07/25)
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  • Chef

    Compass Group, North America (Shelbyville, TN)
    …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members....food service team members. Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction… more
    Compass Group, North America (01/08/25)
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  • Sous Chef

    Atrium Hospitality (Murfreesboro, TN)
    …consistency, eye appeal, taste and food cost. Responsiblities: + Assist the Executive Chef in hiring, training, supervising and scheduling of associates. ... reach-in boxes. + Special projects and assignments by the Executive Chef for continuous improvement. + All...lift and/or move up to 50 pounds. Requirements: + 3 years of culinary experience, supervisory experience preferred +… more
    Atrium Hospitality (01/03/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Memphis, TN)
    …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... vary; more details upon interview. + Requirement: 1 to 3 years of kitchen management experience required. *Internal Employee...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
    Compass Group, North America (12/19/24)
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