- Six Flags Fiesta Texas Careers (San Antonio, TX)
- …duties as assigned or necessary to support the operation as a whole Reports to: Executive Chef While this job description is intended to be an accurate ... experience as a Chef de Cuisine, Sous Chef , or senior kitchen leader * Strong...systems, and labor controls * Current Food Handler and Manager Certifications (or ability to obtain) * Ability to… more
- Nova Hospitality (Liberty Hill, TX)
- We're seeking an experienced, hands-on Executive Chef / Kitchen Manager to lead our kitchen and support our growth. This is a full-time leadership ... cleanly, and knows how to run a tight, respectful kitchen . What We're Looking For: + 3 5+ years...What We're Looking For: + 3 5+ years of kitchen leadership in a high-volume setting + Strong cooking… more
- Omni Hotels (Frisco, TX)
- … will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet. ... while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and...staff according to budget and business forecast. + Provide kitchen support for food and beverage outlet functions. +… more
- King's Seafood Company (TX)
- …Skills/Experience: + Minimum of 21 years of age. + 3 years experience as a sous chef / kitchen manager . + High school graduate. + Any formal culinary training. ... Chef , you will be partnered with the Executive Chef and serve as an integral...management team. You will be the expert in the kitchen and will be responsible for maintaining our high… more
- King's Seafood Company (TX)
- …of superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on ... product and the executor of our hospitality. As the Executive Chef , you will be partnered with...Chef , you will be partnered with the General Manager and serve as an integral member of our… more
- Omni Hotels (Frisco, TX)
- …and assisting in Menu Planning Qualifications Qualifications: + Must have a minimum of 5 years Executive Chef or Executive Sous Chef level experience. + ... and Beverage Director on all matters relating to the kitchen area. In conjunction with the Executive ...and receiving items. + Work closely with the storeroom manager and food and beverage controller to establish and… more
- ASM Global (Dallas, TX)
- …and control of all culinary operations in the restaurant. The Executive Chef will report to the General Manager ESSENTIAL DUTES AND RESPONSIBILITIES + ... levels. + Must communicate and work closely with General Manager and Regional Executive Chef ....+ Maintain a consistent high level of food quality kitchen productivity, and line of supply. + Ensure team… more
- Omni Hotels (Fort Worth, TX)
- …to serve others, the Omni Fort Worth may be your perfect match. Job Description The Executive Chef is responsible for the efficient and effective running of the ... and food production outlets. Responsibilities + Advise the General Manager on all matters relating to the kitchen... Manager on all matters relating to the kitchen area and ensure a high standard of cleanliness… more
- Six Flags (San Antonio, TX)
- …as assigned or necessary to support the operation as a whole + Reports to: ** Executive Chef ** _While this job description is intended to be an accurate ... experience as a Chef de Cuisine, Sous Chef , or senior kitchen leader * Strong...systems, and labor controls * Current Food Handler and Manager Certifications (or ability to obtain) * Ability to… more
- Omni Hotels (Austin, TX)
- …areas. Check dates and quality of all areas of food service. + Communicate with Resort Executive Chef and Director of Food & Beverage on all issues and activity. ... Travel + Leisure World's Best Awards 2024 As the Chef de Cuisine at Blind Salamander Kitchen ...in Culinary Arts. + Must possess active ServeSafe Food Manager Certificate. + Candidate must have proven leadership skills… more
- Omni Hotels (Austin, TX)
- …World's Best Awards 2024 This individual will report to the Executive Banquet Chef and will work alongside kitchen leadership to provide high quality banquet ... exceed the expectations of our guests. The Banquet Sous Chef will be responsible for all areas of the...will be responsible for all areas of the Banquet Kitchen operations. This leader will ensure a high standard… more
- Marriott (Dallas, TX)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Grapevine, TX)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares ... Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading… more
- Marriott (Austin, TX)
- …compliance with all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and ... maintains the productivity level of employees. * Supervises banquet kitchen shift operations. * Establishes and maintains open, collaborative...needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and… more
- Marriott (Fort Worth, TX)
- …* Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains ... **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks...* Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the… more