- FM (Johnston, RI)
- …events + Proper handling of Food & Beverage + Work closely with Executive Chef (s) and Kitchen Staff for all catering events + Ensure accuracy and efficiency in ... the set-up and delivery of all catering orders & events 1-2 years of experience in foodservice industry in customer service + Professional communication skills for interacting with guests, including executives. + Ability to interpret Banquet Event Orders for… more
- The Walt Disney Company (Providence, RI)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- The Walt Disney Company (Providence, RI)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will… more
- ARAMARK (Franklin, MA)
- Chef Manager Requisition #: 620818 Location: Franklin, MA, US, 02038 Career Area: Food Service Description: **Job Description** We know that a Chef 's job isn't ... dedication, patience, and the right opportunities. We're looking for Chef Manager who can help us deliver the best...development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in… more
- The Walt Disney Company (Providence, RI)
- …and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus onboard + Prepare all ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Ted's Montana Grill Inc (Westborough, MA)
- Culinary Manager/ Chef PASSION BEGINS WITH THE HEART The little things are the big things in our kitchens. Each of our menu items are made in small batches to ensure ... + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual,...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen (no compromises,… more
- PeopleReady (Worcester, MA)
- **Pastry Chef ** PeopleReady of Worcester, MA is now hiring.../ hour*_ **What you'll be doing as a Pastry Chef :** + Assist in the preparation and production of ... baked goods, including measuring and mixing ingredients, shaping dough, and decorating finished products + Maintain a clean and organized work environment, including washing dishes, sanitizing surfaces, and sweeping and mopping floors + Provide excellent… more
- Compass Group, North America (Worcester, MA)
- …with us and look forward to hearing from you. **Job Summary** As a Sous Chef I, you are responsible for assisting with the overall success of the food program ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the back of house… more
- Compass Group, North America (Worcester, MA)
- …as we continue to raise the bar. **Job Summary** We are seeking a **growth-minded Chef Manager** to join our dynamic and expanding team. This is a great opportunity ... of a company that values excellence, collaboration, and innovation in food service. The Chef Manager will play a critical role in leading both the culinary and food… more
- Sodexo (Providence, RI)
- …your desire to make a difference!** **Sodexo's Campus Segment** is seeking an **Executive Chef 3** to join our Campus Dining team at **Providence College** , a ... groups, and elevating frontline culinary skills throughout the operation. As the **Executive Chef ,** you will set the culinary vision for the account, lead menu… more
- The Walt Disney Company (Providence, RI)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree in Culinary Arts + Demonstrated career progression within… more
- Marriott (Providence, RI)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... * Observes service behaviors of employees and provides feedback to individuals and or managers. * Manages employee progressive discipline procedures for areas of responsibility. * Ensures disciplinary procedures and documentation are completed according to… more
- Aerotek (Windham, CT)
- …Join our team as a Cook, where you will have the opportunity to work in a dynamic healthcare setting. This role involves a rotating schedule over two weeks, with ... shifts from 11:00 am to 7:30 pm. In this position, you will be responsible for all steps of food preparation and cooking, utilizing both grills and ovens for large-scale food production. **Responsibilities** + Prepare and cook food using grills and ovens for… more
- Baystate Health (Palmer, MA)
- …following strict recipe and safety adherence, under the direction of the Exec chef , Supervisor, or designee **7)** Maintains temperature, QC, and QA logs as directed ... by Executive Chef or designee **8)** Cleans all equipment he/she is in contact with mechanical devices, refrigerators, cutting boards, knives, food service equipment… more
- Oracle (Providence, RI)
- …+ Hands-on experience with Infrastructure-as-Code (IaC) tools such as Terraform, Ansible, Chef , and OCI Cloud Shell. + Knowledge and understanding of DevOps and ... automation with hands-on experience in any of the following technologies: + GIT, Chef / Puppet, Ansible, Docker, Kubernetes, and Mezos. + Python, Bash + JSON… more
- MAPFRE Insurance (Webster, MA)
- …tools: Jenkins and GitHub Actions. + Experience with configuration management: Ansible, Chef , or Puppet. + Strong scripting and programming skills: Python, Bash, or ... PowerShell. + Familiarity with DevSecOps practices, integrating security into CI/CD pipelines. + Experience with security scanning tools: Snyk, Trivy, Checkov, AWS Inspector. + Knowledge of identity and access management (IAM) and least privilege principles. +… more
- Compass Group, North America (Smithfield, RI)
- …food service & hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik and Julie Flik. Their values of culinary authenticity, people first, ... sustainability, wellness, and leadership still guide us. We use fresh, local and seasonal ingredients to create memorable culinary experiences. **FLIK CULINARY INTERNS WILL:** + Prepare menu items across all kitchen stations. + Rotate through various stations:… more
- Compass Group, North America (Smithfield, RI)
- …Responsibilities:** + Obtains daily production schedule and preparation requirements from Chef . + Prepares sandwich meats, cheeses, condiments and salads using ... approved production standards to ensure proper quality, serving temperatures and standard portion control. + Stocks and replenishes deli/cold products and condiments following approved merchandising guidelines. + Carries pans, kettles and trays of food to and… more
- ASM Global (Worcester, MA)
- …Concessions Manager , but also is a direct report Banquet Mgr , Executive Chef , and Director of Food and Beverage based on the event. SUPERVISORY RESPONSIBILITIES: ... Supervises all Part-time suite attendants, bartenders , barbacks, warehouse, and concession stand workers. COMPUTER SKILLS Knowledge of Excel and ability to learn other software QUALIFICATIONS To perform this job successfully, an individual must be able to… more
- Compass Group, North America (Worcester, MA)
- …quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques, ... menu presentation, and customer service. + Tracks and monitors the labor and food cost for each event. + Communicates on various levels to include management, client, customer and associate levels; maintains excellent client relationships. + Assists in the… more
