- ARAMARK (Atlanta, GA)
- …Description** Responsible for the supervision, training, and management of the food service operation. ?Ensure that appropriate quantities of food are prepared and ... equipment (PPE). **Education** **About Aramark** **Our Mission** Rooted in service and united by our purpose, we strive to...facilities in 15 countries around the world. Rooted in service and united by our purpose, we strive to… more
- Compass Group, North America (Atlanta, GA)
- …to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create unforgettable experiences. ... Provides the first level of supervision of food, beverage, and meal services while also overseeing production. Essential Duties and Responsibilities: + Ensures high… more
- Compass Group, North America (Atlanta, GA)
- …as required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety meetings. + Maintains ... to the head table, Levy leverages unbridled creativity, custom strategies, impeccable service , and true love for great food to create unforgettable experiences.… more
- Compass Group, North America (Atlanta, GA)
- …requirements. + Interacts with customers to resolve complaints in a friendly, service -oriented manner. Relays relevant information directly to supervisor . + ... of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers… more
- Compass Group, North America (Atlanta, GA)
- …as required. + Reports needed maintenance, faulty equipment or accidents to the supervisor immediately. + Attends in- service and safety meetings. + Maintains ... of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers… more
- Compass Group, North America (Atlanta, GA)
- …cakes, cookies and other pastries as necessary per the provided production and catering sheets; assists in production planning to meet daily requirements. + Ensures ... records to include waste tracking, used/unused portions and product shortages; informs supervisor when supplies are low. + Ensures proper presentation, food quality,… more