- SSM Health (Fond Du Lac, WI)
- …Performs quality assurance tasks such as routine temperature checks for final cook temperature and holding. Responds to quality assurance concerns and documents for ... future reference. + Maintains a sanitary work environment through following established procedures. Ensures all equipment is maintained and in good working order. + Stores or disposes of food remaining after each meal service following safe food storage and… more
- Good Samaritan Society (Canistota, SD)
- …average communication as well as excellent team work skills. Displays ability to cook , function and thrive in a dynamic and changing culinary environment. Follows ... standardized recipes and Hazardous Analysis and Critical Control Point (HACCP) guidelines to prepare, store and use food and food products. Documents HACCP steps, temperatures and outcomes to assure the safest food possible while following production sheets… more
- Compass Group, North America (Greeneville, TN)
- …and vaccinated candidates to apply! + We are hiring immediately for a full time COOK position. + Location: Ballad Health LTC - 801 East McKee Street, ... Greeneville, TN 37743 Note: online applications accepted only. + Schedule: Full time schedule. 5:00 am to 1:30 pm or 12:00 pm - 8:30 pm, days may vary. Rotating every third weekend; more details upon interview. + Requirement: Previous cooking experience… more
- Northern Light Health (Presque Isle, ME)
- …Per Week: 40.00 Hour/Week Work Schedule: Variable Summary: The Lead Cook is responsible for coordinating various activities involving resident/patient nutrition. ... goods, tray checks and evaluations for proper temperature, diet, etc. The Lead Cook assists in various Performance Improvement checks and reports. The Lead is also… more
- Northern Light Health (Mars Hill, ME)
- Northern Light AR Gould Department: Food and Nutritn Svcs - LTC -SNF Position is located:Aroostook Health Center Work Type: Full Time Hours Per Week: 40.00 Work ... Schedule: 5:30 AM to 2:00 PM *$1000 sign on bonus eligible* Summary: The Cook is responsible for the preparation and cooking of proper amounts of food items,… more
- Northern Light Health (Bangor, ME)
- …Full Time Hours Per Week: 40.00 Work Schedule: 5:30 AM to 2:00 PM Summary: The Cook I is responsible for preparing assigned items for all meals in the cafeteria and ... Dietitian, competently completes clinical duties, resident's admissions, MDS, IDTs (SNF; LTC when needed), weight sheets, updates and diet changes. Reports any… more
- Good Samaritan Society (Pine River, MN)
- …batch cooking preferred Come join us at The Good Samaritan Society - Pine River LTC , a 35 bed facility, is committed to providing an unprecedented level of quality ... average communication as well as excellent team work skills. Displays ability to cook , function and thrive in a dynamic and changing culinary environment. Follows… more
- Healthcare Services Group, Inc. (Frederick, MD)
- …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when...Food Service Manager (FSM) and Long-Term Care Food Service ( LTC -FSM) certifications within the first 60 days of employment.… more
- Healthcare Services Group, Inc. (Metter, GA)
- …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when...Food Service Manager (FSM) and Long-Term Care Food Service ( LTC -FSM) certifications within the first 60 days of employment.… more
- Northern Light Health (Mars Hill, ME)
- Northern Light AR Gould Department: Food and Nutritn Svcs - LTC -SNF Position is located:Aroostook Health Center Work Type: PRN Hours Per Week: 0.00 Work Schedule: No ... responsible for some simple food preparation tasks as assigned by the Supervisor or Cook in preparation of tray service, participate in the assembly of trays for… more