• Cook 2 PM , bluEmber

    Omni Hotels (Rancho Mirage, CA)
    …+ Responsible for full knowledge of menu and recipes. + Complete daily job tasks including preparation of menu items without constant supervision. + Maintain daily ... preparation par lists. + Maintain daily product freshness on hot line and pantry station. + Communicate to Supervisors and Sous Chefs the needs and requirements of the kitchen. + Adhere to all Health and Safety regulations. + Attend all departmental and safety… more
    Omni Hotels (11/26/24)
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